This spot is always buzzing with guests, offering a cozy vibe and impressive dishes that will make any wait totally worth it.
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Tim Clawson
I wouldn't recommend this establishment to anyone. I sat down with my family, and as we began looking over the menu, we saw that sugar-free syrup was an extra charge. I asked the waitress about this, and she responds, saying the owner charges for anything and everything "extra." I asked to speak with the manager prior to my family ordering. Upon asking the manager about this, I stated that it didn't matter how small or large the increase in price was this was unreasonable. I informed him that my son is a type 1 diabetic and this seems to me to be almost a punishment for a disease that literally no-one has control over. He responded and said that he understood he had celiacs disease and he had to pay more for his gluten free food. His words at the end of this statement was " it just is what it is." He stated it costed more to make the sugar free. I can understand that to an extent but that still brings me back to type 1's have absolutely no control with their disease happening to them. And they literally have to pay a cost every single second of every single day! Though both of these diseases are terrible and I hate for anyone to have to deal with either, their is no comparison! This is absolutely abysmal performance on the part of the owner and manager. Do better! We left and paid 13$ for three waters a coffee and a tea.
A bustling spot with hardworking staff, known for its exceptional service and fresh ingredients.
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Jessica Chase-Lockard
burger was good. I'm glad they have gluten free bun available. I do wish the single patty was a tiny bit more substantial. The bun overwhelmed the patty. Definitely get the double patty or don't bother. Sweet potato fries are awesome and they give you tons!!
Enjoy a vibrant atmosphere with retro decor, spacious patios, and delicious gourmet offerings that promise a delightful dining experience.
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Beverly Albrecht
Great gourmet burgers with sweet potato fries or regular fries. Fun and retro decor and ambience with friendly service. I love that they offer gluten free buns and don’t cook with soybean oil so my daughter can eat here since she has a gluten allergy and soy & soybean allergy. They have a large patio that works especially good if you have a dog like we do. They also have Blue Bell Ice Cream. Would recommend!
Experience the unbeatable backyard cookout vibe with huge portions that keep you coming back for more!
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Dan Leamy
Best hamburger in Abilene for that old time backyard cookout flavor. Generous portions! Courteous staff! Only thing I would like to see is a gluten bun added to their menu like some of their other out of town locations! Highly recommend! Will be back!