Enjoy a vibrant breakfast spot with a diverse menu, a warm atmosphere, and a cool QR pay system that keeps things hassle-free!
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Nadine Soro
Egg Harbor, Café is hands down the best spot for breakfast! They offer a fantastic menu with something for everyone, including a dedicated gluten-free menu alongside their regular options. The food is always fresh, flavorful, and perfectly cooked. The warm, welcoming atmosphere and excellent service make it an absolute favorite. Whether you’re gluten-free or not, Egg Harbor Café is a must-visit for a delicious and satisfying breakfast experience!
Delight in a cozy mom-and-pop gem known for its delicious vegan and unique dessert offerings that keep you coming back for more!
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Ryan
Green Joe has great espresso, and thats all I've ever gotten here. They always have an array of local artists' wares on display, which is very cool of them. I noticed, as have many others, that they slowly ran out of things and closed down over the last few weeks/months, which was, as a customer, weird to witness.
As for the negatives - this wasn't a coffee place you could go if you liked pastries with your coffee. All they stocked was a small selection of gluten free/vegan options, and the ones I tried were honestly the *worst*, inedible gluten free products I've encountered. The atmosphere was cold, I dont remember them ever playing music, and the only appreciable light was cool daylight from the huge windows. All hard surfaces - not a great spot to hang out if comfy cozy Cafe is your preferred vibe. The employees gave a similarly disconnected vibe - almost none of them were outwardly friendly, it was almost like ordering coffee from robots most of the time.
Regardless, GJC is/was the only independent coffee shop in a huge radius. Their pricing was great as was the espresso. I certainly hope they can reopen, at least for the sake of all the locals who lived closer than I did. If not, I guess Brewpoint and Conscious Cup are my only remaining options!
Expect a welcoming vibe with unique menu options and tasty dishes that keep diners coming back for more.
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Maureen McCarren
Fino was accommodating to my request and made me a special “free” meal. Gluten free, dairy free and sugar free. It was a salad with tuna, tomatoes, basil and chick peas. My husband had what he described as “killer” sausage and meatball sandwich. Dessert was pecan Italian cookies. Love the food and the friendly service. We’ll become regular customers!
Celiac friendly
