Top 13 Gluten-Free Spots to Explore in Granville Island, Vancouver

Barry D

Friendly atmosphere, food tasted great. My wife and I got the fish n chips as she is sensitive to gluten and they did not disappoint.

Patty Bowman

Great service and great gluten free menu!

Robert Monroe

Pricey, but worth every penny. Every dish my partner and I ordered was chef's kiss. One of us is celiac and the waiter was very friendly and accommodating about the choices available. This is one of the best places to go for seafood in Vancouver and we will continue to visit on special occasions. Please don't change anything.

MissMel

Had a lovely dinner for my friend’s birthday. Booking with OpenTable was easy and we chose the Granville Island location as parking is relatively easy, compared to Dntn. The food and flavours were good and the service was wonderful. The hostess double checked our seating request and offered us an alternate seat upstairs, by a window - it was amazing to enjoy the sunshine during our meal. Our Waiter was also friendly, and knowledgeable, with good recommendations. My friend is gluten-free and our Waiter made sure our orders were compliant… The food rolled out at a good pace and our Waiter checked in on us the perfect level. We were very happy with our Waiter. We shared the Shrimp Cocktail, Scallops + Bacon and the Crème Brûlée. We both had the French Onion Ribeye from the Keg 50 menu. My side was the Iceberg Wedge with Blue Cheese dressing - it’s my favourite!!! We both enjoyed our meal and experience. We’ll be back and highly recommend.

Samuel Hall

Delicious! Great vegan and gluten free options. So good. I love it.

Amy McCall

can cater for coeliac / celiacs! their soft shell tacos are gluten free. the person who served me was knowledgeable about cross contact risk - they can heat up the tortillas in the microwave to avoid the grill where gluten ingredients are used, and know to change their gloves. I had the chicken tacos which were really tasty

Gabriel Smith

We had the gluten free carrot cake and oatmeal chocolate chip cookie. Both were delicious!

Wai-ling So

I always have a great time at Dockside. Our family of three had some items from the HH menu and a dine out set. We had the salmon main, which was intricately prepared and would have taken me over 3 hours to make myself. The salmon was moist inside and seared with a perfect crust that stayed crunchy even when slathered with a pesto sauce. It was accompanied by a thick wedge of butter braised cabbage, parsnip puree, parsnip chips, miso butter and an apple slaw. So many components and each one perfect! The gluten free mushroom ‘calamari’ came with a refreshing yogurt tzatziki with a delightful, fresh cucumber aroma. Every dish had something delightful about it! The pizzas had a chewy, crispy crust that tasted from scratch. They certainly don’t serve frozen pizzas at Dockside! The Caesar salad dressing also tasted from scratch and featured a piquant, raw garlic tang that I am craving to taste again. They have the most amazing salads! Even a basic salad features fresh ingredients, thoughtfully composed. The chocolate mousse dessert was so rich and creamy, I was deep in chocolate bliss. I feel like the chef was the A+ student at culinary school who always gave 150% 🤣. And if the food was not wonderful enough, the gorgeous Vancouver water view lifts my spirits no matter the weather, especially at dusk. The rare restaurant with both good food and great views! Reasonably priced. Highly recommended!

Chantalle Guptill

I had dinner with my parents here this evening, and the food was as exceptional as the service. All three of us ordered seafood dishes, and everything was cooked to absolute perfection. They were very accommodating for my father who has Celiac disease (so he can't have gluten). And I watched all evening as our server, Cody waited on multiple tables at a time, not once stopping to take notes—all the while maintaining super attentive service and accuracy of our orders. At one point, my father needed to run to the car to grab some medication he'd forgotten, and Cody offered, unprompted, to put his entrée under a heat lamp until he returned. This is probably the nicest dinner we've had in a long time, and that was due to the extremely skilled chefs in the kitchen and the amazing service we received at our table. We will definitely be back next time we're in the area!! Unrelated: The hand soap in the women's restroom smells amazing! Thank you so much for a truly incredible evening, Cody! We'll definitely have to take you on a spin on our yacht when we save up enough to buy one!! 😂

Chelsey Parish

Delicious gluten free soups and knowledgeable staff re understanding allergies

Lior Seidel

Jaxon Stevens

Nice vegan gluten feee chocolates in the heart of the market.

Jared Koehl

Great spot a little outside of the busy-ness but still central. Great midday sun from the patio to stop for a gluten free sandwich and Granville Island pint. Yes please.