This spacious, well-kept restaurant offers a stunning sea view and overlooks the main square, creating an elegant yet welcoming atmosphere. It is renowned for its exceptional gluten-free menu crafted with care, making it a top choice for celiac diners seeking both ambiance and safety.
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Emma Nucci
I went to this restaurant and was really impressed. The location is excellent, directly on the seafront, with a well-kept location both inside and outside. The atmosphere is welcoming and the staff impeccable: prepared, available and always attentive to customer needs, managing to maintain a perfect balance between friendliness and professionalism.
One of the aspects I appreciated most is the wide availability of gluten-free dishes, including pasta and pizza, without any sacrifice in terms of quality and flavour. The gluten-free bread, homemade and served warm, was a pleasant surprise. The service also pays attention to detail: the bag rest at the table is a touch of class that demonstrates great care for the customer.
The dishes I tried were excellent, particularly the rice and couscous, both full of flavor and with generous portions, making it absolutely adequate value for money.
Ultimately, a truly positive experience in every respect. I recommend it without hesitation!
This welcoming pizzeria features a dedicated gluten-free kitchen and oven, ensuring a safe and delicious experience for celiacs. The separate preparation area prevents contamination, while the friendly, efficient staff enhance the comfortable, primarily takeaway setting.
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Maria Elena Spadoni
Living nearby we decided to try our luck by trying this pizzeria for the first time, never was a wiser decision.
It became our favorite pizzeria after just one bite!
Not too high, but not very fine, digestible and super tasty, homemade mayonnaise, fair prices and a lot of kindness from the owners, what more could you want? Among other things, I have even heard great things about gluten-free dough, which I know is really difficult to prepare.
Try it and it will definitely become your favorite in Pesaro and the surrounding area, I can't get it out of my mind 😋
This welcoming spot features an open kitchen and a clean environment, creating a safe and inviting atmosphere for gluten-free dining. Friendly staff and a refined setting make it ideal for those seeking worry-free, high-quality gluten-free experiences.
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Barbara Rubino
It's really a very nice place where you can eat gluten-free with taste and quality.
It's all very good..bread, pasta, desserts, croissants..all prepared with care and passion!!
I highly recommend it!!
This certified gluten-free ice cream shop offers a safe haven for celiacs with AIC-certified products and attentive, scrupulous staff. The inviting atmosphere complements the beautifully crafted, gluten-free ice cream cakes, ensuring a delightful experience for those with dietary restrictions.
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Francesca Bacchiocchi
Birthday cake, for celiacs (DOC products and flavours), very good and natural, I was able to customize the cake. Excellent quality and price.
This spacious 60s American-style restaurant offers a family-friendly atmosphere with a lively rock & roll vibe and a children's play area with inflatables, making it an inviting spot for gluten-free diners seeking a welcoming environment for all ages.
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Laura Iannetti
I ordered a gluten-free cutlet sandwich with salad and mayo on Sunday evening by phone. When I opened it at home there was no mayo or salad and the cutlet was half burnt.
This pizzeria offers a quiet, calm atmosphere ideal for a relaxed dining experience. Certified by AIC, it features a dedicated gluten-free kitchen and oven, ensuring safe, high-quality options. The friendly staff enhance the welcoming, inclusive environment for gluten-intolerant guests.
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Antonio Branca
The pizza with gluten is excellent and the gluten free one is even better. You can find pizzas with particular flours, gluten-free pizza is cooked in a dedicated room with a dedicated oven and therefore without contamination problems.
Celiac friendly
