The place is beautiful! They have vegan and gluten-free dishes, all properly indicated. The portions are quite large. We ordered some gnocchi which were good and a gluten free beet risotto which I found quite bland. They apologized and very kindly offered me any other dish to replace it, saying that it was not necessary they did not want to charge us for it. I really appreciate the service, especially the waitress Olga!
What a wonderful place in the heart of Valletta! It is a small and very charming place. They have more than 120 beers, including gluten-free (some craft) and the food (absolutely all gluten-free) is incredible. You can eat without worries about cross contamination. They also have live music, what more could you ask for? Friendly treatment and a most pleasant atmosphere. The pizza dough is probably the best I have found since I have celiac. The carbonara one is highly recommended!
Gluten Free Pizza was good
Spare Ribs were tough and dry, the BBQ sauce was more like a plain tomatoe sauce. Definitely not "fall of the bone" tender as proclaimed.
The food was incredible and they had endless options for Gluten Free food. They were incredibly accommodating. They assured us that all sauces were made with corn flour. The food and service was impeccable.
We went on a Friday night (18:30-20:30) & the waiter asked if we were ready to order food and drinks. We only ordered drinks at first and later another server came and asked if we wanted anything else. When we tried to order tacos, they only then told us that they were not making tacos that night and only had nachos. We ordered nachos and they were plain tortilla chips with guac. Not a good experience, however, their menu is fully gluten free so it would be suitable for celiacs on a day they were properly serving food.