Top 19 Gluten-Free Cocktail Bars to Experience in Indianapolis

Laine Butler

i've been quite a few times but last night went with my family after my sister's graduation. i have celiac and our server (taylor i believe?) was superrrr informative and made sure i had all the info to decide what i wanted to eat & stay away from! clearly there's some really good server training going on. food was delicious as always and we had a great time :)

Kate Kotan

They have the best gluten-free crust. The Parma, add ricotta, is my go to. Perfect blend of flavors!

Rachel M

Great gf options, gf menu, and staff is knowledgeable on celiacs!

Hailey

Reasonably priced food for ths atmosphere and food presentation/freshness. It was really good. The bacon was so yummy. They also have gluten free bread!

Abigail Van Houten

Get experience, friendly staff, delicious food, and so many choices. I very much appreciate the gluten-free options. I recommend 100%

Emily E

VERY GLUTEN FREE FRIENDLY! I saw Modita on TikTok and had to check out the hype. From the moment you walk in you are starting the experience. I went with a group of friends so we could properly have dim sum and it did not disappoint. They are able ti make a lot of dietary modifications! Did not take away from the meal. Also - Don’t forget it’s part of Cunningham restaurant group so if you have a free VIP account, you get points for spending! Pork Bao Buns were my favorite!

Steve Murray

We were in town to have dinner with daughter and her husband and their two high school children before we went to hear Dr. Tyson talk. The food was tasty the service was what made the evening so special. Took care of our people with gluten issues with the minimum of fanfare. It was the perfect place to have a meal with 3 generations in attendance. We had fun and everyone got their hearts desire to eat. Thank you all for making our meal together memorable.

Chelsea H

The BEST Thai I have ever had, bar none. This restaurant is run and owned by women, which is an added bonus! Lots of options for vegetarians, vegans, pescatarians and those who avoid gluten. The menu gives suggestions for the spice level of each dish, but they let you customize from zero spice, to spicy. I ordered no spice so I could share with my husband who doesn’t like super hot food, but they gave me a small dish of chili pepper to make it spicier for myself. If you’re near Mass Ave and want an amazing meal, paired with expertly crafted cocktails, look no further.

Rachel Stein

I really enjoyed the cheesey gluten free “flatbread” that came with the goats cheese app, but the margarita and holliday pizzas were probably better on a gluten crust. the hamakers is probably good on both types of dough bc the topping combo is delicious. was a little busy outside, but waiter didn’t come speak with us very often (group of 4) on a Monday night. i had a great glass of white wine and the lighting inside is very nice.

Carrie Rasmussen

We went after attending Disney on Ice at the Gainbridge Arena. We were staying at the Hyatt and wanted something in walking distance. We had called to see about going before the 7pm show and the girl was straight up honest that they had 2 big parties coming and they may not be able to seat us. We had come from IL so the time change meant we weren't starving so we went after the show. We got there around 8:45 it was one adult, one teen and one child. We each ordered a 8 inch pizza with exactly what we wanted and drinks. Then we ordered the gluten free crust to take back for the other mom and other child who ended up not feeling well during the show. I felt like our server was fabulous dealing with us that late after what had to have been a busy night and made sure my girls still felt special being out late like that for dinner. The pizza was one of the best I had had in a long time. The deep dish crust was perfectly done. The cauliflower crust was even good when I tried it at the hotel. My gluten free girl was pleasantly surprised at how good it was too. I highly recommend this place. Our only issue was I had to use flashlight to read the bill. (Dark and old lady vision.)

kristine iozzo

The food was delicious and the atmosphere was divine! They have many Gluten Free options and I can’t wait to go back!

Lindsey Mark

Fun spot with a comfortable atmosphere and awesome cocktails. Started with the wedge salad (no croutons), the balsamic tomatoes were at peak ripeness. The tomatoes paired well with the crisp iceburg lettuce and creamy bite of the horseradish blue cheese dressing. I ordered the nook pizza on gluten-free crust and it was phenomenal. I took 1/2 home and it was equally delicious when eaten cold the next day. Here's the deal, 90% of gluten-free pizza is under cooked. The bottom of the crust never gets toasted. Not this crust, it was perfectly crisp. On to the toppings, the onions complimented the fennel in the sausage. Then there are the wine mushrooms... these meaty fungi were flavor bombs. Great balance between the texture and seasoning. It's very unusual to have a pizza wow me. This one had it all, each topping added complexity without stealing the show. 10/10 would nosh again! Hubs got the fried chicken with green beans, mac and cheese. Enjoyed a nibble on the beans, also perfectly cooked and seasoned. All-in-all everything from service to food was on point. Can't wait to come back.

S Conley

Good place to get a good dinner salad, or a burger. They have gluten free buns for the burgers.

Bryndon Preston

This restaurant is consistently great! The food quality is high, the atmosphere is unique, and the staff is always friendly and knowledgeable. This is another safe place for my wife with food allergies and celiac disease to enjoy great-tasting and healthy food. The same people who own Divvy (also Amazing!!) also own the library. That means excellent-tasting food worth every penny you pay to eat here. I love the Library for business meetings or gathering with friends. They also have a great outdoor space to enjoy when the weather is nicer. I look forward to Summer meals there soon.

Stephanie Crockett

My husband and I dined here for dinner and will definitely be back! First off, our waiter was so nice and attentive and communicated with us so well throughout the meal, on how much time it would be, etc. We started with the Gluten (bread) plate and Brussels and Burrata (which comes served over polenta), and hands down the brussels are the best appetizer I've ever had. Then, I had the flat iron which was cooked perfectly and had tons of flavor. My husband had the Short Rib Spacatelli which was also incredible and had plenty of meat with handmade pasta. We finished with the chocolate pot de creme and there wasn't a drop left, it was so delicious. Definitely a great experience all around!

Chad Wetmore

Located in the heart of Circle City, Good Wood is a spacious and family-friendly restaurant known for its burgers, brews, and brunch. The restaurant has a sophisticated bar atmosphere and is split into two sections. The left side has booths and tables, while the right side features a full bar and large TVs. I highly recommend trying the Buffalo cauliflower, chipotle wings, and the delicious chocolate chip ice cream dessert. If you're in the area, make sure to stop by and mention that you heard about it from @travelingfoodieguyde. Enjoy your meal and don't forget to tag me in your pictures and videos!

Patrick Kaufman

This place is Overrated. I grew up in "hipster central" Portland, OR in the 90's. This place is trying too hard. The beet salad was amazing and a healthy portion. Everything else was small portions. Our waiter was attentive but had almost too much energy. The menu had no congruence. I'm sure there are marvelous dishes here but way, way overpriced for Indy. Good attention to my friends celiac dietary needs. The amazing giant beet salad and their understanding of serious gluten free needs is why I gave it 4 stars instead of 3.

Marie Storm

Beautiful view of the city! Appreciate gluten free pizza & vegan cheese option!

Jane G

Excellent service, nice atmosphere. I ordered a latte and a gluten free dessert and they were both excellent