Top 23 Gluten-Free Dairy-Free Havens Across Baden-Württemberg

P B

Super delicious gluten-free cakes and very friendly service

Sandra “Sani” Müller-Hippenstiel

We first went there because of the gluten-free food... We had to wait 30 minutes after our drinks before we could order food... My daughter's gluten-free dish was okay, but the carbonara was more like scrambled eggs. I had spaghetti from a Parmesan cheese loaf. The first portion went back because it was cold. The server was very polite, but he gave me some praise. The second portion was warm... but completely flavorless.

julia Hzgt

Great location for anyone with allergies. Wide selection of gluten-free and vegan dishes. The food was very good and the service friendly.

Cinzia Moleri

Rosa, her husband and daughters Grazia and Anna made the best of my week in Germany. I discovered that I am celiac but the trip had already been planned… After 4 days of endless searches to find at least for dinner (during the day I made do with corn crackers and snacks bought at the supermarket for celiacs) a place that guaranteed no cross-contamination, I decided to return to Italy because it was really difficult to find restaurateurs “on the ball”, even if they were GF certified. Trattoria Rose was my salvation. Rosa and her husband cook only and exclusively gluten free… so no risk of contamination!!! The choice of menu is very varied. The dishes are really good and cooked divinely. Rosa is also a fantastic pastry chef and her husband bakes exquisite bread and produces very good cheese… all strictly in a contamination-free environment. The last three days of our vacation we were regular guests of the trattoria and the hospitality of Rosa’s family was truly touching. I ABSOLUTELY RECOMMEND IT!

Lee

Gluten-free pizza is actually quite tasty. But unfortunately, it always comes with a very thick crust (a bit doughy and dry). With a thin crust like regular pizza, it would taste much better :) Otherwise, very satisfied.

Theresa _

Super delicious 100% gluten-free restaurant! Everyone is super friendly. There's also a wide selection of desserts.

Kelly Peyron

We are a vegan couple. I am gluten intolerant and try to limit sugar as much as possible, so this place seemed perfect for us. We ordered two kinds of tacos, one with jackfruit and one with "beef" and fries. The "beef" steaks were not cooked at all, as if they had been microwaved to be cooked, we took one bite, it was really bad... we preferred not to touch it again. We are used to cooking with this brand, so we know what it is supposed to taste like. Same for the jackfruit which was not cooked at all. It was taken from a can and mixed with the avocado as is, and half of the fries were not cooked... We wanted to try the pastries, but we were put off. The cooks were on the terrace when our order was placed, they went into the kitchen for less than 10 minutes and came right back out... It's a heatwave, I understand that they don't want to stay in the kitchen, but in that case, don't offer dishes that need to be cooked if the cooks don't want to run the machines in the kitchen. A great concept, but the quality of the food needs to be reviewed.

Bruno Arz

I was really positively surprised by Vivarepas in Pforzheim. The restaurant offers authentic Venezuelan cuisine that is rarely found in this country. The atmosphere is warm and inviting - you immediately feel at home. I was particularly impressed by the variety of gluten-free and even vegan dishes that are not only creative but also really tasty. I tried an arepa filled with vegetables and yuca fries - both tasted great and perfectly balanced. The staff was friendly, attentive and took the time to explain everything and make recommendations. You can tell that people cook and work here with passion. The price-performance ratio is also right: the prices are absolutely fair for the quality offered. Conclusion: If you want something new and are open to exotic tastes, you should definitely pay a visit to Vivarepas. It is a real insider tip in Pforzheim - not just for fans of South American cuisine, but for everyone who appreciates good, honest food.

T. H.

We stopped here for a gluten-free burger and a portion of fries. Unfortunately, we left with mixed feelings. While the food was delicious, the cramped working environment and somewhat dingy surroundings raised doubts about the food's contamination-free preparation. Our inquiry as to whether the mayo was gluten-free was met with the burger chef's response, "Well, what could possibly be in that?" The menu on the website isn't very informative. While there's a gluten-free button here and there, further information on allergens is lacking. Therefore, we don't recommend Burger Chalet for people with celiac disease.

Daniel BM

We went for an espresso, ate a piece of cake, and bought gluten-free pasta. This shop is highly recommended for anyone looking for something gluten-free. Cakes, cookies, pasta, and much more can be purchased and some can be eaten on site. The espresso was great. There was even a gluten-free cookie included. Very commendable! The gluten-free blueberry cake was also excellent. I cooked the gluten-free pasta at home that evening. However, I can recommend cooking it a few minutes longer than the Italian packaging recommends. The spaghetti-loving nation obviously likes it very al dente ;-). Otherwise, I can say: Extremely nice people and a very hygienic shop. Everything was spotlessly clean. 5 stars from me!!! Keep it up.... :-) Thanks, see you soon.

A. Kleist

Great (gluten-free) food and fresh homemade lemonades😊

Victoria

I was in Fellbach for a seminar and stumbled upon Café Wundervoll by chance. I was more than impressed with the gluten-free options. I had the avocado toast, which exceeded my expectations. I highly recommend the café; the staff is very friendly and creates a comfortable atmosphere.

Nicole B.

ATTENTION DEAR ZÖLIS! Fries labeled as gluten free and then I find out they were made in the same deep fryer as my husband's rings. I noticed it because I found leftover breading in the bottom of my bowl. Now I trusted the declaration without asking for details, and then something like this! We are always aware of the risk of traces!! Always have to ask carefully. Life with celiac disease is a very stressful one. We trust when we see the declaration with the crossed out ear of corn. I'm angry with myself for being careless once. Since the restaurant is also in the top 10 in the Atly app, I had full confidence in it. Still recommended for non-celiacs as it tastes good and the atmosphere is sweet.

Günter T

Gluten-free tip!! The gluten-free pizzas here are second to none. Absolutely delicious. The dough is made in-house, as per the information, and tastes fantastic. Gluten-free pasta (penne) is also available.

ingrid .eisloeffel

There are gluten-free kebabs and gluten-free pizza here! This made our day so much! THANKS!

AC J

Very tasty tacos, quesadillas and burritos. Good vegetarian, vegan and gluten-free selection. Local and organic ingredients. Good service and nice atmosphere. We'd love to come back.

justine tafirenyika

Good selection of Gluten-free options!!

Hannah L.

Overall, it was very good, and the service was very friendly. However, it gets -1 star for the fact that they advertise a gluten-free bun. Unfortunately, there is a disease in Germany that prohibits eating any gluten, meaning grains, flour, etc. Even crumbs of it have serious consequences. It was really difficult for one person to find something they could eat. I would be happy if it were labeled "gluten-reduced," so everyone would be aware that the kitchen unfortunately doesn't/can't adhere strictly to this. I would also like to see the allergen menu updated; unfortunately, there were some dishes on it that are no longer available.

Marcus Johannesmeier

A restaurant with an inner courtyard, sometimes a bit alternative, very friendly and beautifully done. Casual atmosphere and good food. Gluten-free options are no problem.

Sharon Vibbert

Isabelle Neumann

They advertise "gluten-free" but then rule out cross-contamination in the context of celiac disease from the outset. So, obviously, this is just a dietary trend. Less hip shops that don't advertise that offer better service are doing so. Very disappointing.

Daniel K.

A very good selection of gluten-free ice cream flavors!!! We'll be back, price performance is absolutely right

Claudia Stewart