A cozy spot with a unique atmosphere, offering a wide variety of delicious options for everyone and a warm, welcoming vibe.
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Sergio.F
I've been to this place for dinner several times, both as a family dinner and dinner with friends, and both times we had a good time.
Cozy and comfortable place, friendly and attentive staff.
Once we ate the very good and delicious pizzas and another time we ate fried calamari or horse hangus accompanied by baked potatoes or vegetables.
Variety of wines and beers.
Possibility and not least of eating gluten-free without risk of contamination.
Recommended for celiac people, families or groups.
An off-the-beaten-path gem in Olbia offering a mix of traditional and unique dishes, perfect for a delicious and memorable dining experience.
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Miccoli Gian Franco
Gluten-free specialities, including vegan ones, all very good and the friendly and familiar service, you can see the passion both behind the stove and in the service. Maybe the name of the restaurant doesn't make sense, I would have used it as a subtitle perhaps with the name of the chef in the foreground... Well done
This cozy spot offers a central location, a diverse menu, and a warm vibe, making it a must-visit when in Olbia.
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Sez
I thought I would have to give up pizza this holiday because I haven't tolerated gluten for two years. But at the Black Bull in Olbia I was able to enjoy real Italian pizza - gluten-free and incredibly tasty! The base was crispy, the topping was fresh and aromatic. A real highlight of my stay - absolutely recommended for anyone who has to do without gluten and still doesn't want to miss out on authentic enjoyment.
A charming spot on a beautiful street in Cagliari offers a tasty selection, including fresh pastries and great coffee, perfect for a casual hangout.
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Gaetano Biazzo
In the center of Cagliari, gluten-free pastry shop. At 09:00 in the morning the window was already empty of breakfast choices (2 cream croissants, 1 swirl with cream and chocolate and 2 grandmother's tarts). Savoury choice, a pizza with raw ham, and 3 savoury tarts. We took the croissant and the swirl: warm custard, liquid, without consistency. Caffe macchiato: practically only milk. Rude and unwelcoming service.
With improved dough and a bustling atmosphere, this spot is a must-visit for pizza lovers seeking a memorable dining experience.
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Melanie
Very nice restaurant. Many locals were here on Sunday. Food is delicious. We both had pizza. The owner was very accommodating and was able to answer all of our questions. The waiters were also very attentive. There was a gluten-free pizza for me and also without cheese. But there would even have been a lactose-free cheese variant. Really delicious for a gluten-free pizza. The normal one was really great too. Super successful evening.
This charming spot stands out for its unique blend of traditional and contemporary dishes, offering a delightful menu that's both affordable and diverse.
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Carlos Pérez Soler
The best restaurant of our stay on the island. Several gluten-free options, menu in different languages, very affordable price. Spectacular treatment from all their workers. Super recommended. We will probably return despite having it 30 minutes from our accommodation
With a magical ambiance and a focus on health, this spot offers a delightful menu that caters to diverse tastes and dietary preferences.
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Simon Sot
Top! Super recommended.
Pleasant and relaxing atmosphere, smiling and professional staff, excellent service, when there is passion it shows!
Breakfast and brunch for all tastes, vegans included, gluten free, no carb and zero added sugars. A magical place, a place to be reborn