With a stunning library ambiance and creative dishes, this boutique spot promises a unique dining experience that's worth every penny.
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Joy Ko (Joy)
We went to cafe to have afternoon tea. We were excited for this cafe since it has gluten-free and vegetarian dessert. However I don’t know what went wrong. The service was slow and they gave us wrong cakes. Then we waited for a while to get the correct ones. In the meantime, the staff was vacuuming the floor, which made the whole space very noisy. We couldn’t even have a proper chat.
The cakes were dry and the tea which my colleague ordered was from a brand that we can easily buy from the supermarkets. And they charged 10 SGD for tea. Overall, the food and drinks were not great.
This spot offers a unique twist on ice cream with delicious flavors, creative treats, and a fresh atmosphere perfect for dessert lovers!
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WJ C
Amazing experience and couldn't be more happy to find gluten free cones and majority of their ice cream flavors are gluten free. Staff was friendly and encouraged to try a few flavors before deciding on order. Will certainly be back again to fix my sweet tooth.
This spot is a charming, elegant hideaway with farm-fresh dishes inspired by Southeast Asia, perfect for a cozy, unique dining experience.
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Geeta Sethi
We had a very pleasant experience of dining at open farm community this afternoon. I had specifically checked with them if the spelt risotto was gluten-free. I am Gluten intolerant and new to spelt. I was assured that it is gluten-free and I enjoyed the risotto very much. However, when I checked on Google I found that spelt is a green much like wheat And it definitely contains gluten. I urge the staff To be more sensitive to Dietary restrictions of guests at the restaurant.