Amazing spot with a welcoming vibe, stunning views, and a menu that caters to various dietary needs while ensuring a fantastic dining experience.
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Andrea James
First the bad: We had a server who was new and when I asked if the fries were in a shared fryer, she got flustered and confused and she said, “Usually people who are gluten free know what they can and cannot eat.”
It was pretty bad and I almost requested someone new, but later the manager came out to help us and talk us through the menu.
Now the good: Good tacos. Shrimp and grits was excellent. They were out of GF buns so didn’t get to try the burger.
Charming spot with a tropical garden vibe, burst of flavors in every dish, and a delightful outdoor area filled with cute trinkets and gifts!
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Oonagh Knott
My partner and I live on Oahu but we come to the Big Island specifically for coffee and a couple amazing restaurants. This is one of those amazing restaurants that we love so much. We came for the weekend and have gone every day. The food is amazing, we are vegetarian not vegan and typically I don’t like non dairy alternatives but I truly can’t tell that this food is vegan. The Mac and cheese was amazing and the ice cream is so creamy and delicious. The wraps, pancakes, and tacos are also our favorites. My partner is also gluten free and they make incredible gluten free options for every menu item. The service is also amazing, staff are very friendly and keep the place very clean. My partner forgot to order her pancakes gluten free and the lovely lady at the register offered to fix it for no extra cost. I highly recommend you make some time to visit Journey, it is so worth it!
Popular among locals for its fresh ingredients and tasty dishes, it’s a go-to spot with a vibrant atmosphere and plenty of parking options.
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Alisa Shenigo
If this poke restaurant were on the mainland, it might earn a solid five stars. However, while it was enjoyable, it didn’t quite blow me away. The macaroni salad was a standout—thick, creamy, and bursting with flavor. I also tried the pork belly appetizer, which was crispy and delicious, though a dipping sauce would have elevated it to perfection.
Our server was delightful and attentive, but we ran into an issue that dampened the experience. One person in our party has celiac disease, and she was offered a special gluten-free menu. She clearly explained to the staff that this wasn’t a preference but a severe allergy requiring strict care. They assured her the food would be handled properly, yet her salad arrived with a noodle in it. The manager stepped in and offered to remake it personally, but by then, she’d lost confidence in their cross-contamination protocols.
A great spot with massive portions and a lively outdoor seating area, perfect for a tasty meal before catching a flight!
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Andrew A
They were super fast and everything was great. They do have gluten free breading and a dedicated fryer for the side winder fries, though it’s not advertised anywhere on their menu or website. Multiple GF options.
Enjoy stunning ocean views and a lively atmosphere, perfect for a chill hangout with fun drinks and a diverse menu to choose from.
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Kate Richardson
I’ve eaten here twice and had no issues. There is a separate GF menu so ask for it at the front. I had the shrimp skewers and Hawaiian ono with no symptoms afterwards.