Top 18 Gluten-Free Spots with Dedicated Fryers to Enjoy in Idaho

Alexandrea Wood

Oh my god those were the best gluten free treats I've ever had. That brownie was so light and yummy and the cookies were so good too. The lemon bar was very fresh! And the woman at the counter was so sweet and nice and helped us out. Overall amazing experience, I can't wait to go back and order other treats!

Midlife Thrive

For the non gluten / non dairy lifestyle CBO is the Best natural food Restaurant In the PNW, the food here is amazing, the desserts are delicious. Cheese cake is life changing for those of us that have had to go without, (I have even shared it with chef's that make standard cheesecakes and THEY think it is fantastic) EVERYTHING is good here and that is hard to find. Easy on the wallet, homemade, natural. This family has created a menu that is a dream ❤️ I get teased for buying so many desserts at one time and it is a title I am proud to hold #PNWfood #sandpoint

Christina Bates

Incredible GF food!

Sarah

Been eatting here for years, somtimes there fluctuations in service but in general there on point, lots of options for gluten free/celiac people and the food is oh so tastey! Definitely a good to place has been for about 5+ years!

colton harrington

The gluten free buns are easily the best I have had, burger are excellent, would highly recommend to anyone but especially those looking for a gluten free burger

Lindsay Young

I’m not one for reviews but this has to be said. I used to work at Red Robin many years ago and I know that there are serious protocol with dealing with food allergies, which is why it has been a safe place for me with celiac disease. I ordered my usual cheeseburger in a lettuce wrap with gluten free fries (different frier due to chicken in the other). I always specify with them when I order. I received my order with regular fries as they never season the gluten free ones. I cut into my burger and realized I got the regular fries and due to cross contamination I asked the server to remake everything and she looked at me like I was stupid. The manager brought out the new order within about 4 minutes. I got the correct fries but they slapped the same contaminated burger on new lettuce and counted it as okay. I ended up having to call the manager back and address the issue and he lied to my face and said they didn’t. He ended up comping our meal which I appreciate but I left hungry due to not even being able to eat food in what I thought was a safe restaurant. The manager proceeded to say sorry and gave me a coupon for a free milkshake that I can’t even eat. What a slap in the face. *I am aware that there’s always a chance to be taken with allergies but it’s the least I can ask for honesty*

Adnan Muminovic

Had the Classic with the sweet potato fries. To my pleasant surprise, their Gluten free option is also egg free (practically unheard of in the burger places around this part).

Angel Comisac

One fellow dinner has celiac and the staff was very knowledgeable and empathetic.

LJ Nielson

Multiple times, I've ordered online, and after eating, I've gotten sick. Be warned if your order on somewhere like doordash. They might give you normal noodles instead of gulten free.

Brittany Allen

My husband and I ordered two mushrooms burgers one gluten free and the other regular the young lady came up with our food in two separate bags as she explained she didn't want to cross Contaminate our food and for us to double check our food to make sure everything was correct i did not get an email or text to write a review about this amazing lady she is kind of short had a really tall black bun. We just want to say thank you for caring and the laughs we will definitely be coming back here

Ryan Muller

We went around 11:00 AM on a Saturday. Wasn’t very busy. Service was quick, server was kind, and the atmosphere was nice. We got the French dip, 2 regular and 1 gluten free. All were delicious, the gluten free bun actually looked and tasted really good, and even held up in the dip. Maybe a few too many mushrooms in my opinion but didn’t overpower the sandwich. Worth it for the money.

Julie Kelly

Bona fide biopsied celiac here. You can get the french fries, because they have a dedicated fryer for gluten-free french fry experience! They are very good about communicating your needs with the kitchen. Definitely a place to relax, place your order & enjoy!

Max Hanson

Red Robin always seems to have good burgers at a decent price. And the location here has a nice view of the lake. The gluten free buns are also very high quality compared to other restaurants.

Kayleigh Furrow

They wouldn’t provide gluten free options and didn’t allow all substitutions. Only one gluten free bread that couldn’t be used for everything. Chefs refused to alter their dishes for allergies. When asked questions were also very rude. As someone who has been here before, I was disappointed again. Bloody Mary’s were great and that’s about it:(

Erika Kinder

Very accommodating and knowledgeable about gluten free. Sweet pork salad is my favorite!

Gabriella Geiselmayr

Gluten-free chicken strips

Paul Dille

Pro Tip: You can order the Fry's "well done". Instead of eating them the normal way which seems a bit raw! The hamburgers aren't amazing but the quality, cleanliness, and ease of ordering is awesome. They also handle gluten allergies really well. The price and simplicity of ordering are the main reason I go. And watching their staff; they had to have over 50 working today. Looking forward to the lines being shorter eventually; took us just under an hour in the drive through. But they've barely been open a month. Whenever the second two open, it should alleviate things.

Tonya Kunde

Visited Super Chix for the first time in Ammon, ID. Great gluten-free and dairy-free options. Very tasty! AND they fry their fries in a dedicated fryer! 5 star for sure!!!