Top 8 Gluten-Free Dessert Havens to Explore in Santa Fe

Lauren Oertel

This is one of my favorite restaurants ever. It’s heaven for people who can’t have gluten (and great for those who can - the gluten free items taste excellent for non-gf standards too). The pesto chicken sandwich is a dream, and with gf tres leches cake being a rare find, I make this place a priority every time I’m in Santa Fe. Great staff too. Highly recommended!

Tomas Juarez

My sister has celiac and I have always hated gf food. But the cinnamon rolls are great and taste maybe even better than the gluten-ful counterpart. My sister was kinda sad that they didn't have any iced coffees but besides that this is a great stop.

Nadia Bakir

Food is extremely healthy though what you see online is not necessarily what is available in person. At the time we went, there was supposedly something going on with the oven to where staff was having to cook one gluten-free pita at a time and the waitress compared the experience of waiting for our orders to waiting for water to boil. The ingredients for extremely fresh, for sure. Most of the meals, savory. But it was very expensive. My husband ordered his buffalo burger on the rare side (it needs to be undercooked not to overdry) and it came out medium well, very dry and with some grizzle in it, to boot. The waitress apologized and immediately offered to get a new one made. She said the burger would be compted but then clarified that the new burger would be comped (you were seriously going to charge for getting the order right?). Overall, decent healthy food but very expensive.

Jennifer Stroessner

The best place to eat in Santa fe. Make sure you get in line by 4pm for an in person reservation. Many gluten-free options. Almost all the deserts are gluten-free.

Chloe Colette

Casual and homey. Loved the enchiladas and huevos rancheros. Also had the salmon tacos and, tres peaches, wedding cookies, and gluten-free pie. Well priced. Will definitely stop by again!

Tanya Ortiz

If you have to order gluten free, I wouldn’t recommend this pizza. Overpriced at $30.00 for a small gluten free pizza with two toppings. Crust was so soggy, loaded with sauce and clumped on cheese. Was not appetizing. Overall not great experience, long wait only to be told half my order could not be filled then left with a pizza I ended up just tossing. Just warning those with gluten sensitivity, there are better options at other restaurants.

Lainie Ettinger

The Santa Fe Teahouse is the perfect place to enjoy breakfast or lunch while exploring Canyon Road and the historic Eastside. The London Fog teas are incredible (try the Santa Fe fog) and the gluten free scones are the best I've ever had. The whole menu is great and the staff are lovely.

Mark Fausett

This is a commercial bakery with an embedded restaurant. Parking is off street, in front of the bakery. You go through the bakery shop to get to the restaurant. There was not wait when we visited on a weekday morning. We got gluten free blue corn blueberry pancakes with pinions, a side of green chili sausage, and a Mediterranean omelet with smashed breakfast potatoes. The omelet was very tasty, with a healthy portion of feta and kalamata olives. The breakfast potatoes, baked then smashed and fried crispy were the star of the show. The green chili sausage was good but not exceptional. The blue corn pancakes were tasty, with a reasonable portion of pinions on top. Like many gluten free options, they lacked structural integrity. They were almost as good as the equivalent blue corn pinion pancakes at the Flying Tortilla (which are not gluten free). There was a window to the commercial bake ry floor in the dining room where we were seated. We enjoyed watching cinnamon rolls being made during breakfast. It was a little pricey, $50 breakfast for two, but I felt like I got my money's worth.

Cheryl Ford

Excellent, very fluffy gluten free crepes. Fast & friendly service. Beautiful outdoor eating area. Lots of gluten free options! Will definitely come back again!