A cozy spot with a cool vibe, home to fresh vegan pasta and unique decor; perfect for a chill night with friends or a date.
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alice venetia
best vegan pasta i’ve had in sydney, recommend the focaccia and cacio e pepe. staff are very nice. prices are very reasonable too. there seemed to be a lot of good gluten free options.
Handmade pasta steals the show here, with a standout ragu and crab variety that diners can't stop raving about—definitely a must-try!
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S.D
The hand made pasta was amazing! Loved every bite of ragu, chilli out and the crab pasta! Wow. And the service was amazing and accomodating to my gluten free dietary requirements . Definitely will return again.
Experience innovative dining with a unique vibe, where watching the kitchen action and learning about your meal enhances the whole experience.
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Phoebe McCarthy
The food was incredible!! (I’m also a coeliac and it’s probably one of the few restaurants which actually understands cross contamination and takes it seriously.) Food and service were divine. Fish like you have never had before! For me, it’s one of Sydney’s best restaurants. Highly recommend.
Enjoy tasty, affordable Vietnamese dishes in a vibrant Paddington spot with plenty of indoor and outdoor seating and quick service.
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Kelli
Delicious & affordable Vietnamese in the middle of Paddington. We came here early Sunday evening and they had tables available for walk ins both inside and outside.
Lots of gluten free options and the food came quickly. Not BYO but lots of options for drinks.
Rich flavors and generous portions make this spot ideal for socializing, plus the accommodating vibe keeps everyone coming back for more!
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MM
This is the second time I’ve eaten at Il Baretto and I cannot fault anything. The staff are super friendly and welcoming. This place is great if you’re celiac, majority of the menu caters to GF dietary requirements. The head chef is also celiac, so they are very strict with how everything is prepared. The food is amazing and cannot fault any dishes. Certainly my go to restaurant for Italian food
Great vibe even on a Wednesday night. Food is highly recommended; bottarga pretzel is a must. Gluten free pasta available; crab packs some punch. Tiramisu is OK.
Expect stunning pastas and perfectly cooked aged duck that steal the show, all in a warm and welcoming atmosphere.
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Anne Charteris
Highly recommended for coeliac/ gluten free. Best pasta that have had since diagnosis, made in house by the chef. Menu well designed to adjust for food allergies. Excellent place for a small group, so can sample many dishes. AC
The food is always wonderful at this popular pizzeria, and even when it’s very busy the service is professional. I was impressed to discover gluten-free pizza is available on a recent visit, and