A cozy spot with a warm vibe, offering a delightful selection of typical French dishes, perfect for a memorable dining experience.
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Jasmine Ashcroft
We had a wonderful 3 course meal here. Great gluten free options. You could have as many courses as you liked. I had poached egg in a red wine sauce with bacon and shallots to start, sausage and potatoes for main and cheese for pudding. They were very aware of allergies as well as coeliac and I felt very safe throughout. The wine was also delicious
A place with a diverse and satisfying menu, offering tasty dishes and a welcoming vibe that makes every visit enjoyable.
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K Photography
We came because my partner is celiac and we were pleased to see that the restaurant has adapted to offer her a complete menu (with at least two choices of starter, main course and dessert). The dishes were tasty, plentiful and the team was very welcoming with a smile. THANKS !
Experience the vibrant spirit of Mexican street food with excellent service and a welcoming atmosphere.
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Nutellafarm
Was a very nice visit. The employees were very kind and helped me out to not contaminate the tacos, so they would be gluten free. They microwaved them, instead of putting them on the grill.
A must-visit in Lyon with a vibrant atmosphere; make a reservation as it fills up fast, and enjoy great service!
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Sonia Giga
The food was amazing, best dinner we had in Lyon. The staff were lovely and attentive and gluten-free friendly. Highly recommend to anyone visiting Lyon, just make sure you make a reservation because they get extremely busy very quickly.
Very unfriendly bosses and misleading card.
We were told at the entrance that all the pizzas were gluten-free (we are coeliacs), we sat down and it was the waiter who finally told us that there was gluten in all the doughs
When we were outraged, we were sent away, telling us that it wasn't just gluten that we were intolerant to!
In short, an undrinkable family!
Expect a delightful experience with standout dishes like Bresse chicken, paired beautifully with premium wines and a refreshing vigneron sorbet.
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Jane N
I came for dinner specifically to eat the volaille de Bresse (Bresse chicken) and wasn’t disappointed. Delicious food and great wine to go with it. I had a glass of the premium wine (it changes) and it was a lovely Condrieu. There’s an allergen table which is helpful if you’re gluten-free like me.
Try the vigneron sorbet, it’s quite interesting and refreshing.
A restaurant that does what it says. We had the seven course taster menu which was a wonderful journey of taste experience, the theatre of the presentation and service was brilliant. Added to the evening, I am coeliac and all my food was prepared sans gluten, the chef even made a special bread for me, which unlike most gluten-free bread was delicious, it was quinoa bread. Thoroughly recommend this restaurant
Charming spot with a lovely terrace and a unique concept, perfect for regular visits and great vibes!
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C. L
I love this place!
It’s friendly and the food is very good!
The possibility of eating gluten-free on site is a real bonus for me (allergy) even if I find the choice more and more limited and that's a shame 😉.
I go back there regularly with pleasure!
I love the concept and the cuisine that is offered.
The place is pretty, the terrace very pleasant and the staff very friendly.
See you soon (with, I hope, even more gluten-free choices 😁)!
We went here to try out a Bouchon Lyonnaise meal, and were very happy with it. I am celiac and need to make sure I eat gluten free. The waiters weren't sure what was gluten free, but were very helpful by giving me an allergen menu and asking the chef questions about the dishes. In the end I had pork sausages in a red wine sauce, and they substituted the potato gratine with regular boiled potatoes. It was delicious, and I would recommend.