A vibrant spot in Mesagne known for its wood-fired pizzas, diverse menu, and welcoming vibe that's perfect for gathering with friends.
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Rĕphā'el Áncora
Antica Pizzelleria 1973 in Mesagne is a place that embodies the essence of Italian tradition and taste. The venue offers a welcoming and familiar atmosphere, perfect for an evening with friends. The pizzas, cooked in a wood-fired oven, are truly exceptional, characterized by a light and fragrant dough, and seasoned with fresh, high-quality ingredients. One of the most appreciated features is the variety of the menu: from the classic margherita and capricciosa, to the more creative, there is something for all tastes. The staff is always kind and helpful, ready to recommend the perfect pizza based on your tastes. Furthermore, the attention to detail and care in the preparation of the pizzas make the culinary experience truly unique. Waiting times are also generally short, despite the turnout that the place often sees. In summary, Antica Pizzelleria 1973 is a point of reference in Mesagne for those looking for an authentic, tasty pizza served with a smile. Another aspect that makes this place special is the attention to particular dietary needs: in addition to traditional pizzas, you can find lactose-free, gluten-free, gluten-free beers and even gluten-free fried options, making it an inclusive choice for everyone. Highly recommended!
Renowned for exceptional seafood, this spot offers a unique blend of sea and land dishes in a charming Mesagne square, making it a must-visit in Puglia.
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Dario Greco
Sea and land appetizers different from the usual, well made, crispy and dry fish, just enough salt, exceptional raw seafood. Balanced sea and land first courses, with real fresh pasta and well cooked. A millefeuille birthday cake, loved by everyone from children to adults... never happened. Excellent choice of wines. The gluten free offer was greatly appreciated. A thousand thanks
Discover a hidden gem in Mesagne's historic center, known for its fresh offerings and impressive culinary knowledge.
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Adriano De Nuzzo
A gem in the historic center of Mesagne, the food is always fresh and of excellent quality, the staff is very helpful and knowledgeable about gluten-free cuisine
Celiac friendly
