Great vibes and tasty offerings are complemented by diverse menu options, making it a spot worth checking out.
People are saying
View more
Danae Deleon
I did an Uber order. My “stuffed French toast” just had a brick of cream cheese, there was Bacon in the strawberries, and chocolate pudding was forgotten. the girl i spoke on the phone to was rude. Grits weren’t great. I’ve ordered since then and gotten more items, their french toast is very good, and their sausage, their omelets and sandwiches are good, and they’re great with gluten free accommodations.
I have celiac and Kelly was super knowledgeable on gluten free options and made sure everything was safe in the kitchen. Outstanding food and service. Thank you Kelly!
Fresh and vibrant with huge portions and a rewards program, this spot offers a delicious treat with every meal.
People are saying
View more
Nicki D’souza
This place is amazing.
They have fresh salads, wraps, sandwiches and more. There’s smoothies, fruit salads, something for everyone! There are vegetarian, dairy free, gluten free(wrap) option. The portions are huge too. Sometimes my daughter and I share a meal. Their soft serve ice cream that you get with a purchase of a meal is delicious and an added treat.
Green Market also has a reward program where can earn points for purchases. This location also sends out text coupons such as B1G1 from time to time.
Bonus:
The owners are so helpful, friendly, and nice.
Enjoy the convenience of touch-screen ordering and personalized service with unique packaging options for a hassle-free experience.
People are saying
View more
KEL LY
First off, I love being able to order with the touch screen stations they've added. No buzzer just listen for your name. For health reasons, I cannot have gluten. Brutal since Panera makes the finest bread. I ordered a salad and they've changed their policies to include special handling for customers with food allergies. Even though I was dining in, they packaged my salad individually for less exposure to gluten. It was so simple to add the dressing myself, close the lid and shake it up to distribute the dressing! BONUS! I miss their bagels, bread, muffins, and desserts... Oh my!
Pizza dough was so thin and soggy it tasted like they boiled the whole thing. Tip 1: Don’t use so much water in your sauce if you’re gonna make the middle of your pizza so thin. Tip 2: Clean the oven after every pizza so there’s not little black chunks baked into the pizza. Tip 3: Change your flour to high gluten flour because your crust tastes like Bisquick. Tip 4: The dough and sauce have no flavor, add more salt and pepper. Tip 5: Whatever extra ingredient your adding to your dough, stop doing that it’s not a good flavor.
Gluten free crust is great! Defiantly not safe if you have celiac disease just as their helpful sticker (and common sense) says.
Only complaint is the inconsistency (with regards to quantity of toppings) we've experienced with our orders.
Their online order tool has been wonderfully helpful.
EDIT:
Thanks for the reply. I had previously completed the feedback form. FYI it is a wildly long feedback form for the purpose it serves.
Accommodating Gluten-Free