A vibrant spot with an inviting atmosphere, fresh flavors, and creative dishes, making it a go-to for health-conscious diners in Vegas.
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Karma Bass
Such a cute restaurant tucked away among some great retail shops. The staff greeted us as soon as we walked in the door, our food came promptly, and it was really delicious and fresh tasting with generous portions. Great options for vegans, vegetarians and gluten-free folks. But the rest of us who aren’t have a great selection of options, too.
Modern and elegant spot with an open layout that can get noisy, featuring delicious dishes and a knowledgeable staff that’s eager to help.
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Michèle Ramos
Hostess : not the most welcoming and friendly, didn’t tell me where to wait or how long it would take. I just stood there in the middle of the walk way. Waiter: very friendly, knowledgeable about the food, accommodating of gluten intolerance. Place: modern , Elegant, clean, including bathrooms. Open place and therefore very noise/ loud. Food: excellent, delicious, and nice presentation. I had the roasted salmon with couscous and veggies. Perfect portion. Not too big. My friend had pork with veggies and potatoes. Large portion, she couldn’t finish, looked like for 2 servings. She said it is about 3/5 stars. I will be back to try some other items on the menu and some dessert.
Known for its impressive meat portions and flavorful dips, this spot has some of the best sandwiches around that keep cravings satisfied.
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Amy Cooper
Me and my husband were craving a French dip sandwich Monday night. So we orders one from here. He got the original and I got the original with gluten free bread. It was the best French dip we have ever had. The amount of meat was impressive! Even the gluten free bread was amazing. And the au jus was very flavorful
Experience a vibrant atmosphere with unique broth flavors and a variety of topping options, making it a solid choice for a quick bite.
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Shanalle Collelo
Love that this is a quick place to eat and they have gluten free options! I got the protein noodles and the tonkatsu broth. Def worth it in my opinion it’s not blow your socks off amazing broth but it’s good and worth the price. The bao pork buns are my fav!
Incredible sushi with hits and misses on quality; standout rolls are a must-try, but the place could use a bit of a refresh.
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Daniela Céline
I’ve been here twice so far,
I like that they have gluten free options , however the quality of the sushi is inconsistent… last time the salmon wasn’t very good but today it is. The bluefin tuna lover roll was amazing last time! But today the black rice is very dry and doesn’t taste fully cooked and the quality of the tuna is not good today ☹️ like I said I like the gluten free options but I wish the quality was more consistent !
The beef filet was cooked to order and fantastic, very tender. The vegetables are hot and tasty and the wine I ordered was perfect. I eat gluten-free and all the items were clearly marked with a GF.
Nice and charming, but whoever said lots of gluten fee options may have been right at some other time, but went today looking forward to that to be told only pizza.
They have vegan and gluten free options, and everything is delicious! I did a Baba ganoosh and grilled chicken bowl, my dad got a falafel wrap with their marketplace hummus. Two of the hummuses dont contain garlic so if you have a garlic sensitivity I'd let them know. Straight forward ordering and they were very generous with portions, definitely got the bang for my buck here
You'll find amazing steak, a butcher shop downstairs, and an open kitchen vibe, making it a must-visit gem off the Vegas Strip.
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F.O.
Such a great value for really good steak! Worth the trip away from the Vegas Strip. This place was recommended by a friend and did not disappoint. Butcher shop downstairs, open kitchen. Amazing service — our waitress was super friendly and “chill”. She answered all the steak questions from the table next to us and was so patient w them. They will even show you the steak options on a tray if you don’t know what to order. Sparkling water was constantly being refilled. I was given a diet soda refill without having to ask — THAT’S service!
We ordered the fried spinach salad and octopus to start. Both were DELICIOUS. Fried spinach salad is now the only spinach salad I want to eat (lol), and the octopus was very tender w a good smoky char on it. For steaks, I ordered the ribeye cap, which was PERFECT. Seasoning was on point. Better than the fancy steakhouses we dine at normally in Seattle. Cooked perfectly medium rare, rested well — absolutely no blood “leaking out” of the steak when cut. Bernaise sauce was perfect as well. Husband ordered the rib eye steak that he also very much enjoyed. Although gluten-free items aren’t listed on the menu, our waitress was VERY well versed on what is/isn’t gluten free. Seriously — we will now ALWAYS rent a car for a day just to drive here every time we visit Vegas now.
A go-to spot for delicious poke bowls with a great vibe, where the owner is hands-on and the atmosphere is always welcoming.
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Alexxa Warren
I come here a lot, at least once a week. I love this place! I have to eat gluten free, and I feel 100% safe eating here because they offer several gluten free options. Big plus that the food is DELICIOUS! The owner is very nice and he’s always there working alongside his staff. Staff is always friendly. If you love poke bowls, give Vegas Poke a shot. It’ll be worth it!
We like to go here for the build your own breakfast slam. They have a gluten free English muffin which I prefer and my daughter likes the seasonal fruit. Its always consistent regardless of location, we really like the hashbrowns and the food in general, Preferred over IHOP.
We had a group event we were invited to at Bonefish Grill. The food was great, the atmosphere was pleasant, and the servers were professional and helpful. Due to celiac disease, my dietary needs can be easily compromised accidentally. The servers were knowledgeable and helped me navigate the event menu, so my meal was safe. The Grill was flexible and made a substitution for my dessert, so I wasn't left out of that portion of dinner. Thank you to the manager, staff, and event organizers!