Top 13 Gluten-Free Spots to Explore in Weimar

Marcel Zimmermann

Enjoyed our breakfast here. Very tasty, everything fresh and prepared with love. On request, even everything gluten-free (rolls and bread) is possible. The coffee was delicious and the price-performance ratio was okay.

Fifty

It's simply wonderful when the waiter says, "You need gluten-free?! Did you know that we also offer our pasta dishes and tarte flambée gluten-free? And everything is freshly prepared and absolutely delicious 🤩 We'll definitely be back.

Silvio Müller

The two of us went out for lunch one weekday. My gluten-free pizza cost a whopping €4.50 extra and tasted absolutely nothing. The broccoli I ordered as an extra for €1.50 on the pizza was the only highlight. The tomatoes used tasted like it was mid-January at the end of June – namely, tasted of nothing at all, and the mozzarella was just plain sad. As if all that weren't bad enough, I missed the advertised basil and other exotic spices like salt and pepper on the "Pizza Caprese." I had to order these separately from the waiter because they weren't just available on the table. I paid a whopping €17.50 for this tasteless meal. My companion had spaghetti Napoli, and the portion was pretty small for €13. So small that someone who usually bursts with children's portions ate the entire portion and had another slice of my pizza and then ice cream. The "Parmesan" for the pasta costs €2 extra, which would be OK if it were really high-quality Parmesan. What was delivered was finely grated Grana Padano (not nearly as high-quality, only half as aged, and half as aromatic). Even the bill stated "Extra Padano." However, the waitress explained to us in great detail why the price was justified: "Because Parmesan is expensive." So, all in all: Cheapest ingredients, careless and tasteless preparation, in an uncomfortable atmosphere.

Oscar M. J. F. Plaul

Very good restaurant. The prices are very fair for Weimar standards. I particularly enjoy the street sales of pizza corners and the fact that they also offer gluten-free products (the ONLY one in Weimar). Everything is always fresh. The service is very courteous, although sometimes a bit slow (during peak times). The ambience outside is great because you're sitting right on Schillerstrasse and so you always have something to look at. It also gives you a good feeling that the boss is also the waiter himself.

Gitta Rohdich

Nice cafe in a very good location. Listed on Google Maps under the attribute “gluten-free”. Unfortunately there is no gluten-free cake there. That doesn't fit the description.

Tori

We were on a weekend trip in Weimar and were very happy to have discovered such a great café! We each had a gluten-free chocolate cake and, on the recommendation of the really nice waiter, a Pinot Blanc, which tasted fabulous. The café is very well maintained, cozy and modernly furnished and the garden is certainly gorgeous in warmer weather. Big plus that you also offer something gluten-free, which is great for people with intolerance.

YVONNE KW

A nice inn to end a beautiful day in Weimar. Well-chilled draft beer, attentive service and the people make an effort to conjure up something on the table for those with gluten allergies

Ralf Harbusch

Friendly service and good food. Gluten-free food was also possible after consultation without any problems. Had goulash with Thuringian dumplings. Ours were cooked separately without any bread pieces. Simply great to recommend. Thanks again to the kitchen

Carmen Holquin

Ramona Beck

We went to the Black Bear for Christmas dinner today. The Christmas menu is excellent. The waitresses are very friendly and attentive. The food was plentiful and really tasty. A big compliment to the kitchen. It is also possible to eat gluten-free here. Thank you for the wonderful time with you!

Billy Swinson

Brian Jordon

Derrick Vanwyk