Expect a bit of a wait, but you'll be rewarded with caring service and delicious options that cater to special diets!
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Miriam Cohen
I ordered a vegetarian burger on a gluten free bun, with the works. It was the best gluten free vegetarian hamburger that I have had. It was delicious!
Indulge in incredibly creative waffle sandwiches with options for everyone, located inside a vibrant food cart pod with ample seating!
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Megan Lovve
Please be careful if you have a gluten allergy!!! They use the same griddle so it is always a gluten free *preference* and super not allergen friendly 🥲
I don't eat gluten so I ordered a hot Pastrami bowl to go. Meat was definitely good. Rest of it was very underwhelming. Hardly any sauerkraut. Maybe i was missing special sauce or something idk.. I did see the breads were out of a bag, didn't appear to be made on site. Meat did not appear to be hand sliced. Pickles tasted old and a little rotten. Bowl was small, small portions for the price. I dont think the container for takeout is the appropriate size, it's too small so doesn't fit the right amount of toppings.
Would like to see a gluten free bread offering. I was not interested in the gluten free tortilla.
DO NOT get a gluten free sandwich here..... 15.50 and it's not good! The bread was soggy, terrible tasting and soooooo small! 2-3 inches smaller then a regular sub.
A Portland gem for fast food lovers, offering a tasty mix that caters to everyone, from non-vegans to those seeking unique options.
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Andrew Staehle
DO NOT RECOMMEND THIS PLACE. They mess up my order 9/10 times, and this is no exaggeration. To the point that I have only ordered chicken strips for myself for the last year. But, they still mess that up; wrong sauces, wrong drink, missing pieces, missing drinks, etc. How the heck do you screw up chicken strips and fries?? The only reason I have been coming back here for the last year has been because they have gluten-free buns for my digestive intolerant child when we’re in a pinch for dinner and they are the only gluten-free fast food around our house. I dread having Burgerville as my only option. They only pay extra attention to my child’s order because it’s technically an allergy. However, “normal” orders are at the whim of the incompetent and staff and management as there are no repercussions for screwing them up. They just do not care at all. How hard is it to hire someone to check the orders before they go out the door?
As a mother of a celiac child, I really appreciate the care that Subway takes to prepare a gluten free sandwich. Gloves changed, condiment bottles wiped, meats and other toppings taken from several layers down in the container: they have a great protocol and it puts them high on our very short list of restaurants all of us can enjoy.
Accommodating Gluten-Free
