We love this place. BUT. Charging $4 for a gluten free bun is a racket. Our kid has celiac and can’t eat gluten. I understand the GF bun might be more expensive than a regular bun, but it’s not $4 more. That kind of mark up is absolutely unfair to those that can’t eat regular buns and feels like we’re being ripped off.
A vibrant spot featuring a diverse lineup of food trucks offering delicious Venezuelan street food and unique dishes that will surprise your taste buds.
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L P
My new favorite! A group of food trucks with something for everyone. Arepa has south American street food and because the bread is all corn flour, it's naturally gluten free. A lot of new foods to try! The cubana blew my mind.
Unique and care-driven service ensures an exceptional experience that leaves a lasting impression, making each visit special and memorable.
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Kelly D
I had the best experience here - the man working went above and beyond to ensure my gluten free sandwich was safe for me to eat. Highly recommend and wish we had this option in Canada ◡̈
This spot offers a unique Canadian twist with healthy, ample portions that leave you craving more, but don't expect a speedy pick-up service.
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Crystal Mc
I’m so glad we stopped here! I had a gluten-free vegetarian bowl, it was delicious and fresh and I ended up taking 1/2 of it home. I had the Mezze Bowl with Quinoa and added Falafel for more protein. Since Falafel is a bit dry for me, I asked for some Greek Ranch and it was perfect for dipping! He had the Tex-Mex burrito with onions subbed for the avacado, and even with his larger appetite he took 1/3 of it home because it was such an ample portion. This is their only location in the US (they’re Canadian owned), but the next time I’m traveling through the area, it will be my go-to stop for a healthy and reasonably priced meal.
The food is great and the staff is super friendly. Love that they are celiac friendly and take extra precautions to keep the celiac and gluten intolerant consumers safe.
Accommodating Gluten-Free