Would not recommend. We waited 1,5 hours for 2 pizzas to arrive, even though we live very close to the restaurant. The gluten-free pizza is VERY small, not a lot of value for your money. The pizza was not a good experience to eat. Very dry, almost no sauce. Disappointing way to end the weekend.
I gave 2 stars because the ingredients were fresh, and I admire them for offering a gluten-free pizza in the first place.
Enjoy a vibrant atmosphere with beautiful dishes and a variety of tasty options, but make sure to snag a reservation!
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Michael Gorelik
Very tasty food and great atmosphere..we sat outside, and although the weather was pleasant, fans did the fact well
Chestnut gnocchi was excellent, and bruschetta is also recommended
In addition, there are gluten-free dishes with good attention to allergies
The food there is really delicious, the service there is very good, the place has a good atmosphere, the food there is also considerate of children who are sensitive to celiac disease, for example, and on birthdays, bat mitzvah, etc., they indulge in fireworks and delicious desserts. The experience was excellent both in the place and in the mouth. I really recommend the place.
Simply put it sucks. It is understood that the place mainly refers to a crowd of employees and lunches but there is still some expectation of basic respect for the customer. The staff made a mistake in the gluten-free pasta dish we ordered and in the end we waited another 15 minutes beyond what we had already waited to receive the food and there was not an iota of care from the staff, we received an answer of "what do you want me to do" and no option for compensation or a bit of customer service. If the place does not work on the basis of tips, the expectation of minimum respect and treatment has not been fulfilled. In addition, the pasta that was supposed to be olive oil-based arrived soaked in water and tasteless (even after loads of parmesan on top to compensate). It just sucks that there are places that allow themselves to behave like this :/.
A nice place for pasta. I eat gluten-free. I ate pasta carbonara. It was reasonable. My wife took cheese ravioli and goat cheese broccoli. She really enjoyed it. We also took lasagna, which was a bit heavy in terms of taste. The atmosphere in Eben Gvirol is quite depressing due to the light rail, so it is not pleasant to sit there. OK for me, not a cheap price.
Accommodating Gluten-Free