Our first dinner there was 3 weeks ago and I wonder why it’s taken us so. Amazing food, friendly, courteous staff (Kelly was our waitress and she was fabulous in every way). We had figs with prosciutto as an appetizer, the Veal Campagnola and the chicken Parmesan. Everything was prepared perfectly and was so delicious. Recently they catered a gathering for us and everyone commented on how absolutely delicious everything was. Antonio, patiently, worked out the menu with me and prepared everything gluten free! We had penne with shrimp and scallops, chicken pizzaiola, filet mignon, string beans, roasted potatoes, broccoli rabe, salad & bread. Everything was fabulous. This is our new favorite restaurant and we will bring many friends here.
Grazie Antonio! See you soon!
A sparkling new spot with delectable desserts and a cozy vibe, perfect for a casual outing or a special treat.
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Edna Castillo
Highly recommend this new restaurant! Super clean, the servers & owners are great people. The food was delicious! I ordered a gluten free pasta and it’s one of the best gluten free pastas I’ve ever tasted. My boyfriend really enjoyed his chicken Parmesan as well. The dessert was delicious too- I recommend the bomba dessert for chocolate & vanilla ice cream lovers.
Did not really expect very much with the Italian/Latin combo but was VERY pleasantly surprised! Everything is awesome, we eat here all the time! We have a gluten and dairy allergy in our house so we get a gluten free meat-za (pizza crust with sauce and meats, no cheese) and in my opinion it’s better than their regular pizza! It’s so good, very crispy, super flavorful and you do not feel like you missed out on anything
A unique spot with great food, but not everyone gets the same level of service; some experiences can really vary here.
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Breona
I previously wrote a review giving them 5 stars and I had nothing but good things to say. Unfortunately we just had a bad experience dining with them. Our server Sam was horrible. He didn't introduce himself or say hi when we sat down. He immediately took drink orders by saying "drinks?" Sam gave the bare minimum (and even that might be an overstatement), we gave him the benefit of the doubt thinking he was having a bad day BUT NOOO, he was super friendly and introduced himself to everyone else sitting around us. We thought it was odd but shook it off. Then the food came, two chicken parms even though we ordered one chicken parm and one gluten free vegetarian dish. Not a big deal, mistakes happen. The chef came out to clarify the order with us and apologized. Our waiter Sam walked past our table at least 4 times without saying a word to us! He looked at our table and noticed we only had one entree sitting there for at least 15 mins but still didn't say a word! I work in customer service and was shocked at the way he handled it. A manager came up and apologized about the mistake which was nice but still no word from our actual waiter. The second the right order was delivered, Sam walked over and said "did I make a mistake? Is everything good now?" We were blown away by the lack of service and accountability provided by Sam. We had to get his attention anytime we needed something because he refused to come to our table. I can't help but think our race had something to do with this since we were the only minorities in the section and somehow were the only ones being treated this way. We heard Sam interacting with other tables and being attentive. We didn't get drink refills, we weren't checked on, etc. We didn't make a big deal about anything and to be honest the only thing that saved the day was that the food is really really good! We will probably return based on the food but will never sit in Sam's section again.
