Known for its amazing pizzas and a welcoming vibe, it’s a must-visit spot with knowledgeable owners and a great drink selection.
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Jordan Pagel
Not only is this my favorite pizza in Milwaukee, it’s also my favorite restaurant in Milwaukee. I have a serve celiac allergy and have never gotten sick. I always get their cauliflower crust (instead of the gf one) and it’s AMAZING!!!! Gluten free and vegan. I’ve talked a lot with the owner who knows a lot about the allergy and he told me that they went to a pizza convention to find the best cauliflower crust. They take allergies super seriously here. I 1000% recommend.
Charming and cozy, this spot offers a delightful atmosphere and fantastic service that makes every visit feel special.
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Olivia Komppa
Went last night and this place was amazing! The bruschetta with gluten free bread was so fresh and delicious. The Frellini spritzer was super tasty and the other spritzes were pretty tasty too. The Chicken Piccata, Chicken Parm, and Vodka Gnocchi dishes were all phenomenal! Then for dessert the Flourless Chocolate Cake, Salted Caramel Gelato, and Tiramisu were all soooo good.
Enjoy a community favorite known for its rich flavors, expertly cooked dishes, and a variety of options that keep everyone coming back for more.
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James Stanislawski
We had the Chicken Al Pietro which was simply amazing. The perfect amount of cream in the sauce combined with mushrooms cooked to absolute perfection and juicy grilled chicken breast that was bursting with flavor. Not to mention, we had the gluten free mostaccioli which was, in this reviewers humble opinion, even better than their normal mostaccioli. Our children had the spaghetti which they absolutely demolished. That’s Amore is a staple of the community that I hope will be around for many more years to come.
A must-visit spot for a memorable dining experience with inventive cocktails and an impressive atmosphere that leaves guests raving.
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Luchie Javelosa
Was in town for a conference and this place was recommended by our hotel. The food, service and ambiance are absolutely excellent. I called ahead to ask about dietary restrictions and they made a reservation and noted it down. From being warmly welcomed in to the moment we left, the customer service was fantastic.
Laura F. was our server and she was the absolute best. Her attention to detail was much appreciated. She explained every gluten free option they had and how their kitchen staff deals with dietary restrictions which made me feel extra comfortable about the dining experience. She also recommended the scallops and they did not disappoint. Thank you, Laura, for the amazing service you provided. This was definitely one of the top dining experiences I’ve had to date.
A spot with a warm atmosphere and decent service, known for its pricey but top-notch specialty crusts and considerate waitstaff.
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Erin H
i just had the best experience eating here!! Allie was the sweetest and most considerate waitress, and she cared for each and every person in our group. she went above and beyond to make sure my meal was gluten free and i would not get sick (i have celiac disease and get sick eating just a bit of wheat). Plus, she made my aunt’s day.. it was her bday and Allie made her the sweetest little dessert <3 thank you for this wonderful experience
Expect an impressive variety of dishes that keeps even non-Italian food lovers coming back for more.
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gabriel smith
Just excellent!! Food was outstanding!! Service was great. I'm not a fan of Italian food but I will definitely be back to try more dishes. Plenty of gluten free options too. Staff is very knowledgeable about issues with celiac. Loved it
Expect a diverse menu with standout options and a focus on customer care that ensures a great experience for everyone.
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Alex Hanrahan
I unfortunately have a glass stomach (gluten and lactose intolerance). Staff, including our waitress, Gennifer, went way out of her way to make sure my order was safe to eat - triple checking on little details like seasoning and sauces with the chef.
I ultimately had the halibut which was great. Family really enjoyed their pasta and pizza.
Sauce, crust and cheese are all on point. A little more greasy than I usually go for, but hey it's pizza. Sausage is better than their pepperoni. Gluten free crust was great. My wife is gluten free and I am not, I don't usually care for GF crusts and I was pleasantly surprised.
Savor a delicious Friday night special featuring large lobster chunks and a tasty, light sauce, all served with a unique twist of zucchini noodles.
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Gina Costa
For 5pm on a Friday night, we got right in. The wait for food was minimal and worth every minute. I had the Lobster Mac & Cheese -- the Friday special. I even opted for zucchini noodles as a gluten free option. Yum on all angles!! The sauce was light & tasty, the lobster chunks were large, and the zucchini noodles were a delightful alternative to pasta.
Experience a lively atmosphere with a stunning wood fire oven and a delightful wine selection that keeps the vibe going strong.
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D Castle
We've been wanting to go here for years and finally got the chance. We got here early (3pm), and was the only table, but heard nonstop reservations being taken for 5pm onward. Service was quick and pleasant. There was a decent wine list, with wine both by the glass or by the bottle. They have an amazing wood fire oven, which you can see easily just walking in the door. Gluten free pizza crust is available sporadically (it was not the day we ate here). They do have gluten free pasta available for an additional $5 charge. We both got Nonna's Bolognese (one gluten free, one regular) and it was delicious. I scraped my plate clean. My husband also got a freshly filled canoli for desert, and I stole some of the filling - it was traditional and delicious.
Is it a little expensive? Yes. Is it 100% worth it? YES!
Accommodating Gluten-Free
