This charming spot stands out for its unique blend of traditional and contemporary dishes, offering a delightful menu that's both affordable and diverse.
People are saying
View more
Carlos Pérez Soler
The best restaurant of our stay on the island. Several gluten-free options, menu in different languages, very affordable price. Spectacular treatment from all their workers. Super recommended. We will probably return despite having it 30 minutes from our accommodation
A beautiful venue with an impressive reputation for delicious dishes that delight all diners and creates a memorable experience.
People are saying
View more
Gloria Cadeddu
The filindeu is worth the trip although I would have liked more cheese, impeccable service, celiac options including culurgiones! Fresh bread and carasau fresh out of the oven, the other dishes would have been excellent without all that salt, too bad... Another big flaw is the absence of roast meat.
A must-visit for awesome pizzas that keep fans coming back, with special mentions for unique options on offer.
People are saying
View more
Manuela porcu
Every time I return to Nuoro, I have to stop here to enjoy a good gluten-free pizza by the slice. Not to mention the fainé. Too bad it's not available in summer too. I would happily have a load of it even on hot summer nights.
Abundant portions and great recommendations make this lovely spot perfect for food lovers looking for tasty options and generous wine tastings.
People are saying
View more
Alex Tuninga
Pizza was excellent. They even have gluten free pizza. Staff is very nice. They patiently answered all questions and have great recommendations. When we ordered wine, we each got a taste before needing to commit for the whole bottle (the 'taste' was almost a full glas for everybody in a party of four). The t-bone steak is dry aged and was very good in taste, but was not slightly less tender than I like it.
Accommodating Gluten-Free