Experience breathtaking landscapes while climbing impressive boulders, and enjoy warm hospitality from a family-run gem offering local delights.
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Edoardo Teruzzi
We spent a day climbing on the fantastic boulders located inside the farmhouse (ALWAYS NOTIFY THE PROPERTY FIRST BEFORE GOING). Incredible place, 5 star landscape.
In the evening we had dinner at the farmhouse: very good fixed menu (possibility of having it also vegetarian and gluten free, please advise when booking!). Very kind and friendly waitress! XXL and suuuuuuper good! Highly recommended!
Nestled in a charming spot, this venue offers a delightful mix of local dishes, making it perfect for families and special events alike.
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Kate Conroy
Wonderful restaurant, with fab food and exceptional service.
We sat outside and opted for the taster menu but got the 1.5 portions between 2 people option.
The food was honestly amazing. Great meats to start, then amazing homemade gnocchi and ragu, this amazing Sardinian dish of bread, nutmeg and beef broth, ravioli, then onto pork and sausages, then sorbet or the local Sardinian desert dish. And great table wine.
And very importantly they took our friends very serious lactose and gluten intolerance really seriously. Food from separate kitchen, same gnocchi dish but made out of rice flour. After a lot of restaurants here that couldn’t do more then grilled veg for her that was amazing.
All topped off by the best service from Olivia and Elena!
Accommodating Gluten-Free