Your curated guide to gluten-free dining options, with detailed reviews and recommendations for safe celiac-friendly meals.
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Based on 428 recommendations
Last updated: June 19, 2025
Gelateria Felix
Via G. Garibaldi, 10, 17028 Spotorno SV, Italy
100% Dedicated Gluten-Free
Ice CreamTake Away100% GFKid Friendly
A must-visit for anyone with a sweet tooth, offering a delightful variety of desserts and a cozy atmosphere that keeps you coming back.
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Domi La Rosa
Gluten and lactose free crepes, with fruit and ice cream, superb. A paradise to look at and enjoy for celiacs and non-celiacs. The lady who served us was very kind and very professional. We will definitely be back.
A charming spot in the historic center with a refined menu of tasty fish dishes and attentive service for a delightful dining experience.
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Giulia Vittone
I recommend this restaurant, I went there for dinner and I found really excellent dishes and kindness from the waiters.
I thank you above all for the attention to gluten-free options, from starters to desserts.
They were able to respond to my requests with a smile and professionalism, thank you!
A cozy spot with a convenient location, known for its delicious pizza and seafood risotto that keep everyone coming back for more.
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Antonio Calitro
Friendly and helpful staff...good food, honest prices for being in Liguria...gluten-free pizza available...dough not made by them but with ready-made bases...eat something else...better a nice risotto or a nice slice of grilled swordfish....
A charming spot in Spotorno with a nostalgic vibe, offering exceptional dumplings and a welcoming atmosphere perfect for a leisurely evening.
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Paola Giordano
A gem in the heart of Spotorno, a perfect, simple, well-kept location that takes you back in time and overlooks the modern, excellent food with a courtesy for celiacs, something not to be underestimated...!
The owner is a truly exquisite and almost surreal person in these times, the staff is very kind and knowledgeable!
Thanks for letting us have a great Easter Monday. See you soon.
A buzzing spot in mid-August, offering expertly cooked fish and a variety of options, making it worth any wait for an enjoyable night out.
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MARTA Roggero
I went to dinner with my mother: she had a trio of anchovies while I had a sliced tuna... what can I say? Spectacularly cooked fish! Furthermore, I have celiac disease and I had a good time eating there: an added value
With a dog-friendly vibe and a welcoming owner, this spot offers a delightful experience that keeps diners coming back for more.
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Stefania Cacace
Never eaten so well!!! Truly everything SUPER....you would never leave the table. The kind and helpful owner satisfies you with simplicity and friendliness. For him, an expert restaurateur, even a customer like me who is gluten intolerant is a more than welcome guest. Thank you
100% Dedicated Gluten-Free
