ItalianPizzaAllergen FriendlyDairy Free OptionsDeliveryDinnerKid FriendlyOpen Late NightLunchOutdoor SeatingTake AwayVegan OptionsVegetarian OptionsPastaSeparate OvenKnowledgeable StaffGF Options Marked on MenuBrunchPet Friendly
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Leslie Gluten Free Finds
One of the few places with a dedicated gf pizza oven. The pizza is great. They'll also make a gf "focaccia" using the pizza crust which is also delicious. They also have gf pasta.
1,000/10 cannot recommend Chaia enough! My wife and I fell in love with Chaia thanks to their brussels sprouts quesadilla and salsa verde, which we would highly, highly recommend. There's also a little park next door that can be used for especially nice days weather-wise.
Because of our love for Chaia, my wife and I reached out to Chaia when we were looking for a venue to host a party for some family and friends coming to visit DC from out of town, and they put together an absolutely outstanding evening. Bettina (co-founder/co-CEO) was excellent throughout the planning process, making sure that the party was just as we wanted it. Even as our plans shifted a time or two, Bettina graciously worked with us to make sure that everything would be fine. The vegetarian and gluten-free dishes made accommodating various dietary restrictions incredibly easy, and as expected, the food and drinks were excellent. (Our guests raved to us about the food, especially the habenro pepita dip.) Leyla and Abigail, the staff who were on-site for the event, also went above and beyond to make the evening a great time. We are so thankful we had our celebration at Chaia, and we highly recommend it to anyone else looking for a venue for an intimate celebration!
Very knowledgeable waitstaff as well as a clearly marked menu. We went for Restaurant Week and I was so thrilled to be able to participate in the RW specials. Two thumbs up for a stress free experience as a celiac!
1730 Pennsylvania Avenue NW, Washington, DC 20006, USA
Celiac friendly
GrillBurgersAmericanAllergen FriendlyDairy Free OptionsDeliveryDinnerKid FriendlyLunchOutdoor SeatingTake AwayVegan OptionsVegetarian OptionsDedicated GF FryerBeerBread ItemsSandwichesKnowledgeable StaffGF Options Marked on Menu
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Roark Perry
Great food and good service. I had a gluten-free cheese steak, and it was fabulous. I could not taste the normal gluten-free flavors. It was really good bread.
CocktailsMexicanAllergen FriendlyDairy Free OptionsDeliveryDinnerOpen Late NightLunchOutdoor SeatingTake AwayVegan OptionsVegetarian OptionsDessertsTacosKnowledgeable StaffKid FriendlyGF Options Marked on MenuDedicated GF FryerCasualPet Friendly
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Roberto Ruggiero
100% Gluten free. Paradise for celiacs. Chips with guacamole and amazing spicy sauces. Tacos with different meat and fish offerings. Remove the fried prawns, pork belly and duck. All very tasty.
Exceptional service! & Amazing gluten-free food! Had no reaction whatsoever! As someone with Celiac I felt confident eating here and staff was very knowledgeable!
Absolutely DELICIOUS tacos. OMG I wish I could teleport these to Boston. The cornbread was also so delicious!!
What drew me to this place was the fact that the menu only marks what HAS gluten instead of what can be made gluten-free, suggesting that the menu is quite expansive for gluten-free diners. While yes, it is, the caveat is that there is significant cross-contamination for fried items. So, I was lured by the taquitos, but the bartender told me that they’re fried in the same oil as other items that aren’t gluten-free, hence the cross-contamination. I think they should be more straightforward about this on the menu when one looks online ahead of time.
Otherwise an excellent experience with still some amazing choices.
great ambience and service. lots of gluten free options. loved everything i ordered (meat platter) but wish i got lamb instead of the beef kofte. i felt like the flavor was good but didn’t exactly jump out at me– especially in the stews. but the standout for me was the rice pudding!!! one of my favorite desserts of all time.
It's good, very heavy, southern. The place is really about the fried chicken which is awesome. However, they recently raised prices to a ridiculous level. Minimum $20 cocktails, apps, and the desserts are all $18. The fried chicken is $36 and is the cheapest entree. I'm sorry, but $18 for a slice of pie is out of control. It's nice, but it's still a fried chicken place.
Love the gluten-free options, hate that our party of 4 had 2 apps, 3 cocktails, 4 entrees, and 1 dessert total, and it was nearly $500.
Lovely and cozy eatery serving a variety of classic American and fusion fare, with a wide selection of great vegan and/or gluten-free options. I visited this location for brunch and got their sweet potato skillet, which included a generous helping of brown rice mixed with sauteed kale and sweet potato, then topped with a beautiful poached egg. The meal was simple, yet so incredibly tasty.
While their food is delightful, what has made Busboys & Poets a long-time DC favorite and cultural hub is its ambiance. It's one of the main "cool" places in the city, with its relaxed vibes, open mic poetry nights, and adorable little shop featuring small artists from across the District. The K Street location also features a lovely little bar serving both caffeinated and alcoholic beverages, which is a delightful spot to sit if you just want to enjoy a drink or casual meal. The entire staff is super friendly, so sitting at the bar is a surefire way to have a delightful conversation with the bartender, as well as to people watch or just soak in the vibes.
Food was so good that our family returned the next day for lunch!! Everything tastes so fresh and it’s a fantastic place to get a healthy, gluten free meal. The staff is amazing!! Friendly and courteous people who always welcome you with a smile. Thanks Little Beet!!!!
First time eating Mexican food and we fell in love with it! The staff is super helpful and kind, their suggestions made our day and the entire menu is gluten free. If you are not used to alcohol though the frozen margarita is really strong, be careful.
Love having a taste of South America in dc! Sometimes the arepas are a bit tougher than usual, but the flavors are always delicious and I love that they have sauces you can buy to take home. And so much gluten free!!
We were looking for a bite to eat after viewing the Phillips Collection. The menu lacks information for those on a gluten free or vegan diet. The dining area is small, crowded, and noisy. The tables were filled with young adults chatting away long after they finished eating (if they ate at all) so we had no choice but to stand or sit on the stairwell ledge. Otherwise the food and tea was enjoyable.
We went for brunch. I wouldn't recommend it for a gluten-free person. Their options were very limited. I got a side of scrambled eggs which were bland and tasteless and a side of bacon. The bacon was meh. I didn't even finish one slice. My husband got the poutine, which he said was just okay.
Our wait person was great and we were seated promptly.
Place was crowded and line organization was lacking. The gluten free options were limited but was able to find a few items that were tasty. Good for a quick grab and go meal if you are on the run…
Great option if you are gluten free! The food is fantastic and the employees are knowledgeable. It’s not really a sit down restaurant, you order at the counter and bus your own place, but it’s real food, sourced from local fishermen.
Gluten free person here! Had the gf chipper but overall felt disappointed- I think Georgetown cupcakes does a better gf cupcake. It was a bit dry and overly sweet.
The food was very disappointing. We had the lasagna, the basil chicken pasta. The taste was mediocre, the gluten free pasta was good. The portions, especially the lasagna was ridiculously small. We got cocktail, something with ginger, lemon, honey that was flat and bland. The afogatto was also average.
The service was pretty good and the place was packed.
Concept is nice but very poorly executed, no actual Hechsher only basic vegan/parve certificate. (Beware if you are shomer!) Dollar general ingredients and trader Joe's falafel quality. A bit overpriced and tastes nothing like israeli food. Nice place to chill tho . No gluten free pita!!!!
I recently became gluten & dairy free and tried this place while in DC. DC Dosa is friendly toward both dietary restrictions. The woman running the booth solo was super nice. I had the white lentil dosa with the masala potatoes and the coconut chutney and onion tamarind on the side. All super good. A little pricey at $16.50 but you do get a large dosa. I recommend.
The food and drinks are delicious and the service is always great even when busy. They took amazing care of a family member with a severe gluten allergy, carefully reviewing the menu with them and steering them away from the foods they could not eat. We love coming here, and are so glad they’re part of the neighborhood.
I was referred here for their Gluten Free pizza so can only speak to that. I hate to be the downer here but this pizza does not taste like real pizza. It’s very thin and greasy. Much closer to an overcooked flat bread. The space is also more restaurant/bar, doesn’t give that good pizza joint feel. I won’t be back.
This restaurant has great atmosphere, really accommodating servers and really beautiful decor. We called ahead they do allow outside cake but we needed to bring our own serving materials so we came prepared cutlery, plates, and knives, but it turns out you only need bring a knife and cut it yourself to avoid the $3 per person cake fee that we learned about upon arrival. (On the phone they just said bring everything and they ended up bringing out plates and silverware??) But no cake fee was incurred so that was nice!
THE MENU did a great labeling of dietary restrictions cause our group had a celiac, nuts allergy, and dairy allergy separately which made it hard to share plates and eat family style as intended. However our server didn't know which dip was which on the sampler platter and we had a brave allergic and restriction-less soul figure it out but she wasn't sure other than the fishy one.
Also I had a coconut allergy and that ingredient wasn't listed but must have been in some of the dishes cuz my throat was a little itchy when I left.
However this is a fancy restaurant and I was disappointed in almost everything I tried. Dip platter was hit and miss the cauliflower was the best but it's hard to mess up cauliflower, the rice seemed like it had cloves in it, I wouldn't have ordered it if I'd noticed that in the ingredients list, the borek was most disappointing of all, and the portions where tiny. The beef noodles the meat was hard. My friend that ordered the lamb kebab seemed most happy and she's the only one who finished her portion without comments. I will say other people liked the borek and maybe Turkish neighbors at the dupont farmers market raised my expectations for that particular dish too high cuz they give me really good and big borek every week lol.
Price: We spent 50-100 per person that included a compulsory 20% tip but it would have been in the 35-40 range if we hadn't been covering for the birthday girls portion.
Lots of different options, veg,beef, chicken, most are gluten-free. I decided on the kimchi krunch bowl, fresh ingredients, good taste and everything worked well together. The staff was very friendly. Side note- I've been going to a lot of restaurants lately(despite what you're told, I'm not rich. I just travel a lot for work) and the dining areas have been a mess! I don't understand it... wipe a table down! No different here.. I did enjoy watching the doordash desperado gang out front. Despite the messy, I still recommend you stop in!
I really liked this restaurant. 99% of the items are gluten-free! I had the trio of salsa and guac and chips. The only things that were not gluten-free with the kids menu and the desserts. My only complaint is you have to ask what’s on every single taco. It’s not listed on their menus anywhere.But my server was super helpful and everything tasted amazing!
I would come back here when I get to visit DC again. Food was great albeit a smaller menu. Drink selection was good and they were tasty too. Gluten free, celiac safe with corn quesadillas.
We enjoyed a great dinner at Joe's. We were able to get a last-minute reservation while in town for one night. The food was excellent, but the service was top-notch, and I would give our server, Jeffery, 10 stars if I could.
First, they were extremely accommodating with my extensive food allergies. My son and husband have no food allergies, so they got to enjoy a lot more than me.
I opted for the grilled seafood platter that came with scallops, lobster, and shrimp and for a side sautted mushrooms. Everything was made gluten-free, also dairy, soy, peanut, and treenut free.
It was hearty and delicious and I don't often enjoy a meal so much, especiallyseafood. It's hard to find places that can accommodating me.
My son got filet with crab Oscar and my husband a ribeye with bearnaise. They shared a mashed potatoe and a lobster mac.
Jeffery was attentive and funny, and we enjoyed his stories. It made the experience even better.
We are looking forward to eating there again next time we are in town.
A breakfast restaurant with 3 flavors of waffles that are both vegan AND gluten free! Yes, you read that right. Not only that, they are DELICIOUS, along with the vegan and gluten free muffins, overnight oats, and other options! I wish I lived in DC to have a place like Fruitive around.
Everything here is fresh and delicious. So efficient and comfortable, and everyone who works here is so nice. Great place to work during the day or grab a meal with friends. So many options if you have a crowd with different preferences/restrictions and accommodates allergies (like gluten). Love!
Had a great time here! I have celiac disease which can be very stressful when traveling. This place was suggested to me as they have protocols to avoid cross contamination. After placing my order a manager came over and said my waiter had let her know that I have an allergy/sensitivity and that they take it ver seriously. She said they work hard to ensure there is no cross contamination and that my food would come out with a red flag to confirm it is gluten free. This made me feel very comfortable as I didn’t even ask to talk to anyone they just did it! I had gluten free rigatoni alla vodka which was good. I was so happy with the service that I came back today for breakfast and had some of the best home fries I’ve ever had! Highly recommend this place, food, staff, and atmosphere are all great.
My friends and I had a fantastic time trying the Chef's Tasting Menu! The wine expert was very knowledgeable and let us sample wines before we bought them. The chef was also very accommodating of my friend's gluten allergy. Expensive and long (3+ hours), but that's part of the experience! Worth trying, if you can!