The website menus are out of date — they no longer offer gluten free pasta. The GF pizza crust is mediocre and kind of spongy. I ordered the GF pizza with BBQ sauce in place of marinara, but instead my pizza came with no sauce and a drizzle of BBQ across the top, and that along with the chicken being dry made the whole thing dry.
To explain my weird pizza order: I can’t eat dairy, so I like to go with BBQ over marinara so I’m not expecting the classic pizza taste and am disappointed that it’s different. I usually get BBQ sauce with chicken, bacon, red onions, and a vegan cheese if available (this restaurant does not offer that option).