Had an absolutely delicious dinner here last night. We all ordered different steaks (mostly wagyu) and added on scallops, crab, and bone marrow with bacon jam. Everyone was very happy with their meals, steaks were cooked perfectly. Mashed potatoes, fries, and green bean sides were delicious too. Cocktails were excellent. We ordered an extremely delicious chocolate cake and peach tarte tatin for dessert as well as the 30-year port. Honestly it was just a perfect meal all around, I highly recommend!
Allergen note: we had gluten and dairy allergies at the table and they were knowledgeable and could easily accommodate both. Would consider this restaurant celiac friendly.