Enjoy stunning sea views with a cozy vibe and homemade goodness, but be sure to book ahead as it's a popular spot!
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Chloé Chabrun
As someone with celiac disease, I am unfortunately used to having to explain my dietary needs, but rarely have I felt as unwelcome as I did at this establishment. Ordering a gluten-free dish here seems to be more of an inconvenience than anything else. I was criticized for my choice, as if asking not to get sick was a whim.
The icing on the cake: a supplement of €6 for “homemade” gluten-free pasta, which I waited for more than an hour, for an ordinary result.
And to top it off, we were made to understand that our meal was "too quick" because we had only had one dish and one drink.
In short, if you are looking for a restaurant that is inclusive, patient and respectful of its customers, run away.
We ate with 10 people, the meal was qualitative (thanks for the gluten-free bread), the decoration of the restaurant is exemplary! Thank you to the team for your kindness and kindness. Keep it up 👍
Very good and super friendly waiter! Very good information given on gluten-free, and even overwhelmed who found solutions to find us a table! Thank you so much for this great meal!!!!!!
Very attentive staff with their customers because my friend being allergic to Gluten, did everything to serve my friend well. Very good food and very pleasant atmosphere
At the end of June, in the early evening, a friend and I stopped there to reserve for another day. This address being popular, there were no more places left for the date we were aiming for. Against all expectations, we took advantage of the only two places left that same evening. WOW! Firstly, the attention and friendliness of the staff stood out to us. And - of course - the dishes: from appetizers to sweet treats, the culinary and service performances delighted us.
It is important for me to mention that my friend and I do not digest gluten. As a result, we appreciated the availability of refined alternatives without us even asking.
The restaurant was full, and, with perfect control, the wait staff went about serving with contagious pleasure.
What I remember most:
- the refreshment accompanying the appetizer, based on immortelle picked on the neighboring beach;
- the balance between refinement and simplicity in each dish;
- the joy of serving staff;
- and the boss's interpersonal skills.
Thank you, Loulou Côte Sauvage!
Expect a warm vibe with personalized treats and a menu bursting with variety in a truly delightful setting.
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Zozo SOL
Always an equal welcome, the staff really takes care! The chef will prepare a tailor-made desert for you if you are intolerant to lactose, gluten or others. It should be noted that the cuisine is varied and truly EXCELLENT and the restaurant is very pleasant. Thanks to Mathilde for her kindness, her kindness
Outstanding customer service and great quality food. I am gluten and lactose free and I always find something to eat. The chef was also very helpful. Highly recommended.
Accommodating Gluten-Free