This seafront gem impresses with its innovative dishes, warm atmosphere, and a refreshing twist on traditional dining, ensuring a delightful experience.
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Emma Nucci
I went to this restaurant and was really impressed. The location is excellent, directly on the seafront, with a well-kept location both inside and outside. The atmosphere is welcoming and the staff impeccable: prepared, available and always attentive to customer needs, managing to maintain a perfect balance between friendliness and professionalism.
One of the aspects I appreciated most is the wide availability of gluten-free dishes, including pasta and pizza, without any sacrifice in terms of quality and flavour. The gluten-free bread, homemade and served warm, was a pleasant surprise. The service also pays attention to detail: the bag rest at the table is a touch of class that demonstrates great care for the customer.
The dishes I tried were excellent, particularly the rice and couscous, both full of flavor and with generous portions, making it absolutely adequate value for money.
Ultimately, a truly positive experience in every respect. I recommend it without hesitation!
Celebrate special moments with stunning sea views, generous portions, and exceptional service that keeps diners coming back for more.
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Laura Guiducci
We decided to celebrate the baptism of our daughter by the legendary Enrico. What can I say, excellent food appreciated by all (many compliments), generous portions, good wine and very attentive service. I highly recommend it for the celebration of events, the veranda overlooking the sea is truly suggestive. Fair price. Menu also for celiacs (according to diners, one of the best gluten-free meals)
This spot offers a fantastic variety and a great price-performance ratio, making it a hit for groups looking to enjoy a tasty meal together.
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Marie Deißler
The staff is super friendly and very competent. They have a large selection of gluten-free dishes (antipasti, pasta, pizza, desserts) and I was immediately made aware of where traces may be present. I even got a gluten-free roll, breadsticks and crackers in advance.
The food was generally really tasty, I was there with 7 other people and everyone was thrilled. The mussels in particular were great.
And the price-performance ratio is also great. This was the tastiest and cheapest dinner of our vacation.
Thanks to the restaurant team!
Expect a delightful mix of hot and raw dishes with a focus on quality, passionate service, and great value that keeps bringing diners back.
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Gaelle Verthuy
Excellent experience, we were served by a very friendly girl, how nice to see someone working with passion, and we enjoyed an excellent lunch. Very prepared also when it comes to gluten-free! Definitely worth trying!
Celiac friendly
