Top 50 Gluten-Free Gems Across Marche

Massimo Anzellotti

Very nice restaurant located right on the beach. Very friendly and helpful staff. I ate the pinsa which was excellent and especially for celiacs. A wonderful thing to have the entire menu available even in a gluten free version.

Michi R

We were there for the first time this summer, for dinner we found a seat outside, unfortunately it was incredibly hot, so the experience was affected by this sore point, I don't know if there is air conditioning inside. The pizza is very good and gluten-free and lactose-free are available. Unfortunately, however, we were not thrilled, the taste of pizza is certainly very subjective. The gluten-free pizza has a substantial difference in flavor from gluten-free pizza. The staff, young, very friendly, kind and helpful, even the owner at the checkout. Nothing to say about the excellent welcome. The bathrooms were spotless The external environment is very nice but is indeed affected by high temperatures However, I think that perhaps we will return to give the pizza another chance. Thank you

Italy Unfiltered

Wow, where do I start? We visited here for lunch with a reservation for early February, which is our anniversary. We searched online for a seafood restaurant, and we were drawn to this one due to excellent reviews and a separate gluten-free menu. From the moment we arrived, we were treated warmly to a place that is very popular with the locals. If you can imagine a seaside town that looks all closed up but is fully booked on a Sunday. What was most impressive was the attention and training of the staff in regards to their gluten-free menu. Eating gluten-free is taken seriously in all parts of the dining experience. From ordering to when the dishes are brought to the table. Gluten-free guests are served a RED lay plate as an extra precaution and signal for the staff. My husband is not gluten-free, and even when ordering the waitress, was clear to point out that some of his dishes contained gluten. We ordered the fresh oysters because it was winter and a special occasion. They were excellent!I also tried the Risotto Rosso with seafood, which was amazing. My husband tried the Grand Misto di Antipasi caldi, which was a nice and plentiful assortment of cooked seafood. I have to give high marks to the simple but delicious insalada Verde. This green salad of lettuce and rocket came to the table perfectly dressed, just the right amount of olive oil, lemon, and salt. It was so good we ordered a second salad just to cleanse the pallet. This restaurant has been in business by 20 years in this location. In the summer, it can seat approximately 500 people with outdoor seaside seating. Today, we estimate there were 250 people dining inside. The staff were well trained and engaged. It is obvious that the management/owners are well seasoned restaurant owners. Being a large establishment and with my background in food service, I can honestly say this place runs like a well-oiled machine. We enjoyed excellent service by Beatrice. We would come back sooner if it were nor for the 3 hour drive from Siena. Well worth the drive to celebrate our special anniversary. In bocca al lupo.

Lorenzo Giuliani

Excellent pizzas with and without gluten.........very nice place...very friendly staff..fast service....in short, highly recommended.....

Bruna B.

Cozy pizzeria. The pizza dough was really good and soft, and the pizzas were also very well stuffed. At our table a girl took the gluten-free pizza and found it a little too thin, almost biscuity, from what she told me. The dessert wasn't bad, even if the prices of the desserts were all above average, good, but expensive. All in all it was an experience that could be repeated.

Maximilian

Everything of excellent quality and pizza (for celiacs) the best I've ever eaten in Italy, coming from a Neapolitan who understands pizza... seeing is believing... could it be the new management and the new pizza chef? Anyway top👍🏻

Barbara Mauro

Nice place, very friendly staff. Excellent gluten-free pizza. Every time it's always a confirmation. I advise!

Emma Nucci

I went to this restaurant and was really impressed. The location is excellent, directly on the seafront, with a well-kept location both inside and outside. The atmosphere is welcoming and the staff impeccable: prepared, available and always attentive to customer needs, managing to maintain a perfect balance between friendliness and professionalism. One of the aspects I appreciated most is the wide availability of gluten-free dishes, including pasta and pizza, without any sacrifice in terms of quality and flavour. The gluten-free bread, homemade and served warm, was a pleasant surprise. The service also pays attention to detail: the bag rest at the table is a touch of class that demonstrates great care for the customer. The dishes I tried were excellent, particularly the rice and couscous, both full of flavor and with generous portions, making it absolutely adequate value for money. Ultimately, a truly positive experience in every respect. I recommend it without hesitation!

alessandra ghiani

Really delicious gluten-free pizza! Absolutely recommended 💗

A-Transfer NCC

This is not the first time we have booked at this restaurant. We gladly return because we are satisfied with the service with the possibility of dishes for celiacs, the kind, attentive staff, always available, fast, competent. Not only the dishes they are good, rich in crustaceans and molluscs but also imaginatively plated. Everything clean from tablecloths to cutlery and glasses. Plus the sea view!!!

Morena Pianese

THE GLUTEN FREE PARADISE Extraordinary!!! All delicious, care and attention...space gluten-free even better than normal pizza 🥰 toppop desserts

Jade Angel

Simply the 🔝! Beautiful place, well looked after and welcoming, very kind, helpful and attentive staff, in particular we thank Lorenzo for the excellent advice he gave us and the brilliant illustration of their menu, the difficulty was just what to choose because they only had so many very tempting proposals! On Friday evening we also found the "Big Brain" game, we had a lot of fun. Also equipped for gluten-free! HIGHLY RECOMMENDED definitely 🦾👏🏻💝

Maria Elena Spadoni

Living nearby we decided to try our luck by trying this pizzeria for the first time, never was a wiser decision. It became our favorite pizzeria after just one bite! Not too high, but not very fine, digestible and super tasty, homemade mayonnaise, fair prices and a lot of kindness from the owners, what more could you want? Among other things, I have even heard great things about gluten-free dough, which I know is really difficult to prepare. Try it and it will definitely become your favorite in Pesaro and the surrounding area, I can't get it out of my mind 😋

Luisa Gusmini

Highly recommended!! In the heart of Fano this very particular place with delicious dishes. Very good welcome, everyone was kind and with particular attention to gluten-free dishes.

Nico Federico

Beautiful restaurant by the sea! The dishes are delicious and very important for us! They have gluten free pasta! What's better than a nice pasta with clams by the sea! We felt good and the mixed fry was delicious! Thanks for the nice welcome!!

Giuseppina Basso

The restaurant is attached to a beach resort and is practically on the sand, it's great. We ate well with the option of eating gluten-free. The service was also excellent.

rachele monaldi

We ordered a normal pizza and a gluten-free one with delivery to the station! They were very kind to anticipate our order and deliver the pizza to us before our train arrived! Very quick and very good gluten free pizza!

Serena Toscan

Friendly place, friendly staff, good prices and good food, even gluten-free. Advised!

Dora Doren

Excellent pizza and fast service. Super recommended for celiacs/gluten intolerants: each pizza is available gluten-free (there are also options between fried foods and desserts).

MASSIMO FALINO

Excellent cuisine, you can also eat pizza and the dishes can be gluten-free

Erika

For three summers (since my daughter's diagnosis) when we are on holiday I have come to get supplies (in the true sense of the word) from Signorile. A magical place for celiacs, top fresh products and super competitive prices for us who are from Bolzano it is an oasis in the desert given that here the fresh product does not only exist packaged or frozen. If it could be transported to us too, it would make a splash. Keep up the good work Erika

Gianluca Di Maria

Local AIC, gluten-free, gluten-free (pizza only)

Letizia Guerra

Lunch with a celiac friend! Super top! Absolutely recommended! Very kind staff!

AnTony Puppo

Really very good piadinas, even GLUTEN FREE!

barbara paolini

Delicious gluten-free pizza 💯

eLi

Pizza by the slice and takeaway both with and without gluten. Friendly staff and willingness to vary flavors even outside the menu

Elisabetta Zambonini

Kindness and good, fresh (and delicious) products both with and without gluten. If you are in the area I recommend stopping by! Good prices too. Thank you:)

Miriam Pontellini

Excellent gluten-free pizza

cristina biagini

The roundabout is that place where words are not enough to describe it, it just needs to be experienced, I highly recommend it even for those with celiac disease

Alessia Teocoli

Super super super good gluten-free and non-gluten-free pizza. A few tables and it would be the best!

Riccardo Pasotti

Excellent restaurant on the beach with veranda overlooking the sea in Grottammare. AIC certified (GLUTEN FREE), with a truly overlapping menu. The environment is elegant and sporty, suitable for any occasion, the service, in line with the environment, is refined and attentive. The food, both in the normal and gluten free versions, is really very good. Very fresh fish, well prepared dishes, well cooked, well plated with generous portions. Nice wine list, sufficiently large with choices for all budgets. Medium price range, not cheap, given that the quality of the food, the environment and the service require an adequate price level. We suggest!

Beatrice Giancarli

Very bad experience. Let me start by saying that I don't usually leave negative reviews but I absolutely did not like the behavior of these gentlemen. I ordered 5 takeaway pizzas for 8.15pm. I arrived a few minutes early, told them about my reservation, all with a newborn baby in my arms. The toll holder told me that he would have me served immediately also given the presence of the child (it was already 8.15pm anyway so in theory child or no child I should have been served, my time had already arrived!!), but so it wasn't. Time passed and in the meantime pizzas were delivered for takeaway to anyone who arrived, even after me, and every now and then I was told that my pizzas were in the oven. I was told this 4 times. Impatient after more than 20 minutes of waiting I point out that I was still waiting for my order. Some pizzas had just been delivered to a gentleman and his daughter who had entered several minutes after me. I asked out of curiosity what time they had booked the pizza for and I was told that there had been no booking! They had asked for it shortly before, when they arrived there. I point this out to the boy who denies the evidence and obviously tells me that my pizzas were in the oven and would come out shortly (and he lied once again!) It had never happened to me before that I felt so ridiculed by a restaurateur. Only after another 10 minutes did my pizzas arrive!! With a total wait of more than half an hour. I answer you that no, there was no mistake. In that case you would have politely apologized and told me that we would have to wait. I would have accepted it. Instead you really made fun of me. And the guy also answered me and not too kindly after a long wait. Furthermore, I remind you that from the entrance you can see the pizzas being taken to the oven, cut, plated or placed on cartons. The gluten-free pizza is easily recognisable. Only one was brought to the oven half an hour after my arrival. The same for the other 4 pizzas ready a minute before the gluten-free one. Sometimes we should perhaps humbly take a step back and be sincere. Not continue to justify ourselves and fill others with excuses. In addition to being made fun of before, persevere in doing so here on Google too. There definitely won't be a next time. Because there can be an error. But not lies and pretexts. You have disrespected me for the second time with this response of yours.

MASSIMO FALINO

Excellent raw materials, wide choice of gluten free dishes!!

Card

Excellent fresh gluten-free products. The Owners are very friendly. Tasty aperitif full of delicacies. Very good desserts. Recommended for celiacs and others.

eLi

Family and intimate environment. You can eat that gluten free pizza made by them. They also have gluten-free vegetables and olives available. Table service and takeaway. I highly recommend

Fabio Sabatelli

Cozy place and good gluten-free food

ARTEA Around the light

Ice cream shop With a wide choice of vegan and gluten-free flavours, including special and refined ones, the kindness of the staff is the only note for some flavours, there is a supplement which in my opinion is unjustified

Lolly

Hi, I just went to eat a delicious gluten-free pizza and an equally delicious homemade gluten-free tiramisu. Nice and very kind waiter! Thank you ☺️!

Lila Wandersch

Great place for anyone with celiac disease! The super nice waitress showed me the two separate kitchens for safe gluten-free preparation without contamination. There's even a gluten-free deep fryer! Everything that is gluten-free is served in blue bowls, the normal ones in red. In addition, the restaurant is AIC certified. I had a crispy chicken burger that was delicious! The fries are also crispy, all of very good quality. There was also a cute cat service robot that brought you food and you looked directly at the sea! Very American style furnishings and super friendly service!

Bruna B.

Very welcoming restaurant, with a large garden. Excellent food, in particular I tried the pizza, which has a really soft and tasty dough that is easy to eat. The meat also seems really good, I haven't tried it personally, but a guy at my table had it and from the looks of it it was really inviting and above all it gave off a very pleasant aroma. Furthermore, they also have an extensive gluten-free menu. The staff were super friendly, we waited a little longer than usual for the pizza to arrive, but the staff apologized several times for the inconvenience, which was quite a welcome thing that isn't always so obvious. As for parking spaces, there are, but although there was a truly vast car park, not only at the entrance to the restaurant but also on the side, it almost seemed as if it were in short supply due to the large amount of people present at the restaurant, but in the end we found it. Finally, it is an excellent barbecue restaurant, it will be our new point of reference... I recommend it!

Nina Nina

Very nice place. Very friendly and attentive staff. Local AIC certified. Separate gluten-free menu. Excellent kitchen burrito accompanied by gluten-free ketchup and mayonnaise on request. I will definitely come back 👍

Nathasya Casati

Nice and comfortable environment especially for lunch given the location, facing the beach, very friendly and helpful staff, a certain amount of attention for those like me who are celiac

Alessandra Bazzucchini

EDIT To reply to the owner: The "sinking" costs as much as the little free time we all have, and which I dedicated to coming to her. I seriously doubt that I have contributed to his economic ruin with this review, and unfortunately his pique confirms to me the negative review which, if he had wanted to read to the end, would still give 5 stars to his ice cream, and immediately exclude it from any criticism. Regards —— I would like to point out that this review is not about the product; I have celiac disease and I consider their ice cream to be one of the best I've ever eaten. Precisely for this reason, this Sunday I faced an hour's drive thinking I could enjoy one while walking through the streets of Porto Recanati. From Google, the ice cream shop appears open. When I arrived on site, I found it closed for the entire season. In the modern era, not communicating time changes (or worse, seasonal closures) in the app that people par excellence use to decide where to go and what to do in their free time seems like a fairly serious oversight to me, because if I had known it beforehand it would have taken me the afternoon in a totally different way. I will definitely return in the spring, but for the moment I'm going home quite disappointed.

O. C.

Delicious gluten-free and vegan ice creams, super recommended!

Isabella Schoepf

Very good gluten-free pasta dishes and pizzas

Rossana Porfiri

Very good gluten free ice cream

Klaudia Carrara

A little outside the center of Sirolo but definitely worth it for those who want to eat well and with good portions!! Everything excellent! I have celiac disease and there was everything for me too: from pasta, fried foods, dessert...

Roberto Tombolesi

Also present yesterday with friends, satisfied with the service and professionalism especially for gluten-free pizza, compliments to the structure.