Charming spot in the old town with rave reviews for delicious pizzas, cozy vibes, and a welcoming atmosphere that'll keep you coming back!
People are saying
View more
Gustavo Perez
The treatment of the employees and especially the boss is unbeatable. I want to highlight that we have tried the best gluten-free pizza dough by far. We will repeat without a doubt.
A must-visit spot in Altea, featuring a stunning terrace and beautiful decor, with authentic flavors and exceptional service that keeps everyone coming back.
People are saying
View more
Irene Cedenilla
Highly recommended, especially for celiacs. I had dinner yesterday on the terrace, incredible views, very good service, super friendly staff and very delicious food. We will repeat 👍
A cozy, family-run spot with a warm vibe, charming kitten, and a lovely terrace that makes you feel right at home.
People are saying
View more
Gabriel De Haro
The site is great. Near the center. As soon as I arrived...I announced that I am celiac and they gave me the different options with great attention. There is GLUTEN FREE spaghetti with different sauces and salads (very good). Of note is the Altahia beer, which is also gluten free.
Expect a charming old-town spot with exquisite dishes, attentive service, and a delightful cheesecake that keeps visitors coming back.
People are saying
View more
Rafael Fernández Melgares
Exquisite food and excellent treatment. We went with a child with celiac disease and they gave us gluten-free options at all times and took care to provide a quality option. Everything is great. The attention received by the waiter on the terrace was close and professional. Thanks a lot!! We will be back.
Charming spot with outdoor seating on a cobbled lane, offering a delightful variety and cozy vibes that keep guests coming back for more.
People are saying
View more
Beatriz Alonso Panduro
Brilliant! They had gluten-free pizza and pasta and on top of that it was super delicious! The lady who served us was super friendly and it didn't take long to serve the food. If we return to Altea we will repeat for sure😊
Nestled in a cozy space for just 32, this popular spot boasts a diverse menu and a welcoming atmosphere that'll keep you coming back.
People are saying
View more
Julian Arribas
The atmosphere of the place is cozy, the service extraordinary (they are adapting their offer to gluten-free options, which is appreciated), the quality fantastic and at a very reasonable price. For all these reasons, both my son and I enjoyed the breakfast and we will try to return more times.
A cozy hidden gem in Calpe, known for its delicious offerings and quality service, perfect for a relaxed visit.
People are saying
View more
Wild & Sea
Great place but a bit small,
Tried the gluten free chocolate banana bread that was really good et a hot chocolate.
Hot chocolate was good but too sweet for me .
Very nice team
I really recommend!
With a welcoming vibe and a menu that caters to diverse tastes, this spot promises a delightful dining experience in a cozy setting.
People are saying
View more
Carla Nácher Belda
Both the smoked salmon and caviar pasta and the duck magret are my favorite dishes. There are gluten-free options and the service is excellent. We repeat every time we come to Altea.
Bright and cozy with beautiful decor, this spot offers tasty dishes and unique desserts, making it a great choice for a lively meal.
People are saying
View more
Pedro Sellés
Very nice restaurant but very bad experience with the food. I order a plate of Tuscan tagliatelli, which the menu says comes with a Bolognese-style sauce but made with lamb, nothing further, they bring me a plate of pasta with stewed beef and a tasteless tomato sauce. I tell the waitress that the meat is beef and not lamb, the waitress enters and tells the cook who has the hard face to insist that it is lamb, I reply to the waitress that I am also a cook and that they please do In order not to fool myself, that I'm going to eat the plate so as not to wait another half hour for dinner, the waitress remains silent and doesn't say anything else. To make matters worse, being gluten intolerant they assure me that the dish is made with gluten-free pasta, I try it and it seems like normal pasta but I don't think they play with people's health, well yes, double deception and hours later the destroyed belly.
I am from the area and I will not return again. The other dishes on the table are pizzas with good dough but very empty of content and very basic and simple cuisine that leaves a lot to be desired.
Accommodating Gluten-Free
