Looked cute. Drove here based on reviews, arrived at opening on a Saturday and there were ZERO gluten free treats available. Left sad and empty-handed.
With a vibrant atmosphere and a killer selection of unique Mule flavors, it's a must-visit for group gatherings, especially on busy nights.
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Daniel Galis
We got salads which were good. A decent amount of the menu items can be prepared gluten free. Speak to the manager about celiac safety since the servers were not as knowledgeable. Overall I would come here again, and I felt comfortable having celiac disease.
Eclectic vibes and a huge menu guarantee something for everyone, from unique cocktails to a diverse range of options for various diets.
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Bijan Kholghi
Amazing authentic Mexican Food. A lot of vegetarian, vegan and gluten-free options. Huge menu with a lot of variety. Very friendly staff. Highly recommended.
A hidden gem with an outdoor patio, amazing bosco sticks, flavorful pizzas, and tempting desserts makes it a must-try spot!
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Kent Andersen
Came in on a recommendation and was very happy! The pepperoni crusted bosco sticks were amazing with the cheese dip! Ordered 2 pizzas that were hot and full of flavor. Fresh baked cookies for dessert! Menu has gluten free options and power bowls as well.
Server was friendly and helpful. Outdoor patio. Lots more to try next time!
Absolutely love this place!
I got the seasonal Pumpkin Chickpea Curry and it was so good--cannot talk up the cranberry chutney enough. The staff is super sweet and helpful with questions. They've got a lot of gluten free and vegan options without sacrificing anything in the way of flavor and they're affordable. Plus, they're local and support local. Such a cool place!
A lively new spot in downtown CR with unique dishes, creative cocktails, and a buzzing atmosphere that's making waves with locals!
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Alan Buss
You've got to try Crosby's! Great food, fun atmosphere, super service! We heard that they were doing a soft opening this week, so my wife and I went there on opening night. She had the steak, which was amazing! I had the crab-stuffed walleye, which also was excellent. We also tried the crab cakes appetizer (which was very nicely done), and the brie appetizer too (very tasty - and even worked for my gluten-free wife, since she asked for tomato slices with it instead of bread, which she really liked). The cocktails were fun too - we tried a few (the French 75 was amazing). Dessert cheesecake was a very good way to top it off. Overall, a great new addition to the CR downtown dining scene - highly recommended!
With a lively vibe and unbeatable prices, this spot is perfect for brunch lovers and those who enjoy a great buffet experience.
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KJ McGraw
Cedar Rapids— great food, great atmosphere, great service, damn good Bloody Mary no frills just good. Hard to beat the price point! Wish we could have stayed for the band. Lots of gluten free options too. Can’t wait to try the Sunday Brunch….went back for the buffet, give the buffet a stand alone 5-stars. Been there several times now, each time a different server - each server 10 stars!
333 1st St SE Suite 100, Cedar Rapids, IA 52401, USA
Gluten-free options
BreakfastLunchCafeDeliveryTake AwayKid Friendly
A cozy spot near the GTC with a solid menu, perfect for a relaxing visit when you’ve got time to unwind.
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Amanda Green
Delicious club sandwich. I wish there were more gluten-free options and coconut milk offered. The staff were very nice. I like that it is so close to the GTC. I'll definitely go back some day when I have more time to stay a while. Now I'll know what to expect on the menu. Nice job! Also, an organic decaf drink would be super!
Great food. Nice family that owns and runs the place. They went out of their way and called me twice about a request on an online order to make sure they got it right. I asked for no sauce, since most contain gluten/wheat and I have Celiacs Disease. They called and said that "white sauce" was an option. They said it contained cornstarch, salt, ect. so I said sure I'll try that. Made it much better!! I usually just ordered plain steamed veggies and chicken, and the white sauce really improved the flavor. So if you're gluten-free, make sure to ask for NO SOY SAUCE (because it's integral to most dishes) and for "white sauce" to replace whatever it normally contains. It was much appreciated. Lot's of places will not customize like that. Thank you!