This casual burger joint offers a fun, colorful atmosphere with joyful old-school diner vibes and a welcoming environment. Known for excellent service and careful gluten-free accommodations, it provides a safe and enjoyable dining experience for gluten-free and celiac guests.
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tauri scruggs
Sooo delicious! I have celiac i went here for dinner with my sister and i got a fried chicken sandwich with their waffle fries and ohhh my god it was delicious! We got two burgers to go for a late night snack. We’re going back in the morning for breakfast. This is probably my favorite spot while visiting Nashville
AsianVegetarian OptionsBrunchDeliveryDinnerKoreanOpen Late NightLunch
This spot buzzes with a super chill, hip, street-style vibe perfect for those seeking a welcoming atmosphere. The attentive staff are knowledgeable about gluten-free needs, ensuring a safe and enjoyable dining experience in a lively, dog-friendly setting.
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Linda Rushing
My first time visiting Hawkers. I have to be Gluten Free, not only was the server Mikel knowledgeable about my options. A friend suggested the Singapore Mei Fun and it was absolutely delicious. We also had some Shrimp Rice rolls and they were also delicious! All tasted very fresh. If you have never been go!!!!
This spot features a lush courtyard and vintage-industrial decor blending rustic charm with a bistro vibe, creating a relaxed atmosphere ideal for gluten-free diners. Attentive, knowledgeable staff ensure a safe, enjoyable experience with a large selection of gluten-free options.
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Valerie Pimenta
First visit to B&Bee was for my husband's bday. It did not disappoint and actually exceeded expectations. Atmosphere is great inside and on the patio. Food is delicious with unique flavor combinations. Really good wine list. Many options for vegans and gluten free clearly labeled and they were happy to make vegetarian items vegan for us. Be sure to make reservations in advance.
This eatery offers a casual atmosphere with an inviting outside patio, perfect for a relaxed meal. They are knowledgeable about food sensitivities and provide a dedicated gluten-free fryer, ensuring a safe and enjoyable experience for gluten-free diners.
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Brynn Edwards
This place is incredible! As a celiac it is hard to find safe food that is also tasty and greko hits it out of the park every single time.
Comfortable deli with gluten-free bread options and a lush outdoor patio, blending quality ingredients with a fun atmosphere.
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Darcie R
GF eater here. I love that Mitchell Deli hasn’t changed much over the years. It still has the same hippie/Asheville vibe it’s always had. They use quality ingredients and smoke their own meats, which makes the neighborhood smell delicious. Since going gluten-free, though, I don’t enjoy it as much. The GF bread is just bad—so dry it ruins the rest of the sandwich. (There are GF local bakeries doing decent bread, guys!) If you have an allergy be sure to ask for it cold (they use shared toasters), or getting just the filling in a box is an option too. But in the past 6 months, 50% of our takeout orders have gotten my order wrong. Last week I ordered the Pacino, which is basically a turkey sandwich with pesto. The pesto is amazing and makes the sandwich. Mine came with balsamic and no pesto. Stuff like that, where you don’t even discover it until you’re home and you’re stuck with the wrong sandwich, leaves a bad taste in your mouth. But man, when I wasn’t GF, it was the bomb except for the occasional burnt toast.
Cozy spot with gluten-free friendly menu featuring creative, nourishing dishes and accommodating staff.
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Hannah Duckworth
New favorite spot in Nashville! I have gluten, dairy and fish allergies and they were SO helpful and accommodating. The food was delicious (I got the paprika chicken and Avo Hummus with veggies instead of bread), plus the cocktails were out of the world and the wine selection was great. Staff was also amazing, helpful, and knowledgeable. Great vibes for a date or going out with friends!
This venue offers a swanky, electric atmosphere with pulsating music energizing guests. The staff is notably attentive to gluten allergies, with the chef personally addressing dietary needs, ensuring a safe and enjoyable experience in a clean, relaxed setting.
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Jailyn Hastings
Service can sometimes make or break a place. Our server Sam, a guy with the bleach stained shirt, liked to just stand around more than figure out we were trying to flag him down. Trying to celebrate a birthday and him forgetting food we put in. Gluten friendly flatbread was delicious! Other than that, good atmosphere, just the service team could seem a little more attentive than having gossip circles.
This spot offers a cozy, bright atmosphere with a friendly vibe and carefully curated music, creating a welcoming environment. Known for its gluten-free options and attentive staff, it’s a great place to enjoy a satisfying, fresh experience tailored to gluten-free needs.
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Jaimie King
Friendly place and great bowls!!! Someone referred me to this place and I go all the time now. If you are looking for a place organic, vegan, or gluten free; come here! You won't be disappointed
This deli offers a welcoming atmosphere with friendly staff and a classic New York bodega vibe. It caters thoughtfully to gluten-free diners, providing gluten-free bread and rolls and the option to customize sandwiches, ensuring a great experience for those with gluten intolerance.
This lively spot offers a welcoming atmosphere with a team that is kind, accommodating, and knowledgeable about gluten-free options. Its fresh, beautifully presented dishes and attentive service make it a great choice for those seeking a gluten-free dining experience.
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Nolan McNamee
Absolutely delicious food. We’ve been here twice now and were amazed with all the food both times. We’ve had the Pad Se Ew, Pad Eggplant, Fried Rice, some sushi rolls and a few apps. Lots of gluten free options too, just need to ask/verify.
This spot offers a relaxed vibe with chill outdoor seating on a shared patio, perfect for enjoying a meal in a comfortable setting. The beautiful patio enhances the dining experience, making it ideal for those seeking a gluten-free friendly atmosphere with fresh, scratch-made dishes.
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Eric Griffin
Just really good pho, straight up. And don’t sleep on the coconut curry noodles - they are AMAZING. Almost everything is gluten free, which is a nice touch.
Set in a casual food hall with a distinctive shipping container vibe and ample covered outdoor seating, this spot offers a welcoming atmosphere ideal for gluten-free diners. The inviting setting complements the experience, making it a standout choice for those seeking gluten-free fried chicken options.
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Wil Jordan
Best fried chicken I’ve had. Gluten free these days so haven’t had much fried chicken over the past couple years but this chicken was better than any chicken I remember having.
This vibrant spot features a bright, clean interior and a hip, community-filled atmosphere perfect for gathering. Known for its amazing corn tortillas and many gluten-free options, it offers a cool vibe and superb service attentive to food allergies.
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Jonathan Mack
Excellent tacos. The fresh made tortillas were on point. Service was superb. Cool vibe, good menu options. All sauces were gluten free and vegan. Would eat here again.
Known for its fresh gluten-free pizza, this spot offers a welcoming atmosphere where guests can enjoy delicious, carefully prepared gluten-free options. The attentive service ensures every substitution is handled perfectly, making it a go-to destination for gluten-free dining.
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Roni Tedford
Their gluten free build your own pizza is delicious! We did a bbq sauce with chicken and bacon, best gluten free pizza I’ve had in a long time! My husband ordered a regular cheese pizza, and while he loved his too, he preferred mine more which says a lot for a guy who usually can’t stand gluten free pizza. Definitely recommend this establishment.
This beautifully designed spot offers a charming patio and an intimate indoor area with only four bar seats, creating a cozy atmosphere ideal for gluten-free diners. Attentive staff ensure careful menu guidance, enhancing the experience for those with gluten sensitivities.
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Darcie R
The fine dining experience is like a dance. When everything comes together, from parking to service to food and even the restroom is lovely, it's a fun and satisfying dance. Sometimes one or two things are off, but the food comes and it's so delicious you forget about how hard it was to park. My husband and I live right down the street and went to Lou for the first time for brunch to celebrate my birthday, and unfortunately too many things were off and the dance didn't do it for me. It was a rainy day and people were double-parked in Lou's lot (which is tiny: be forewarned you need to show up early), so my husband had to circle the block and park down the street. Before he came in, two servers checked on me. After he came in, soaked to the bone, we sat and waited probably a good 5 minutes before the servers came back. Which wouldn't be so bad except we were sitting in the middle of the room, watching everyone else being served, and I'm looking at a soaked man who for some reason decided against grabbing an umbrella before we left the house, and it's already a bad start. Once the server came, I was like, Okay, now things will be better. But then the hits kept coming. They don't serve decaf coffee. Plenty of other dietary concessions like gluten-free and vegan, but no decaf. They didn't have the tartine, the one thing that appealed to me most on the menu. We did the sticky bun instead. It was dry and almost burned on the bottom. We ordered the crispy potatoes, but I didn't look up what "toum" is. Raw garlic whipped in oil. The potatoes were so strong I could only eat a few bites. But the pancake--it was magical. Definitely the brightest spot of the meal. It made staying in my seat doable. I know this sounds dramatic, maybe even like a large dose of "first-world problems." I realize I chose my dining companion and it's my problem when I can't detach from his bad attitude and have a good time in spite of things going wrong. But this is real life. These are the things restaurants are up against when trying to give patrons a good experience. And the overall combination of our individual experiences and choices and Lou's choices and circumstances on the day was less than desirable. We will probably give Lou another try because we could see their good intentions. And the pancake was out of this world. And the restrooms are truly lovely. But next time we'll bring lower expectations. And a second umbrella.
This spot offers a gluten-free pizza option in a cozy setting, complemented by great daily deals. The atmosphere reflects a small, caring operation focused on quality, making it a notable choice for those seeking gluten-free dining with a dedicated approach.
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Herschel Pollard
Very good pizza. Can be a bit slow at times, but I out that down to them being a small operation with employees who care about the food they produce. Pizzas are expensive, but they have great daily deals. Menu quickly any limited to just pizza; they also offer several pasta dishes (most covered in a layer of gooey pizza cheese) and some appetizers, like chicken wings. There are gluten-free pizzas, too, but only one size.
This seafood spot offers a welcoming atmosphere with a personal touch from the friendly owner. The setting highlights fresh, perfectly seasoned seafood and a commitment to accommodating gluten-free diners, making it a great choice for those seeking a gluten-free dining experience.
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Yessika Negron
Absolutely wonderful food. Fresh seafood, seasoned perfectly, hand made pasta. Gluten free lobster bisque!!!! Friendly owner!!
This lively brewery offers a fun atmosphere with a nationwide standout vibe, making it a great spot for those seeking gluten-free options. The setting complements the experience, with affordable beer flights and a decent gluten-free pizza that caters well to dietary needs.
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Daniel Norris
This place was great! Big variety of beers and the pizza was delicious. They even had a decent gluten free pizza. We were visiting from out of town, but I'd be over here every week if I lived close-by.