This spacious venue features a rustic cabin-style interior and a well-equipped outdoor terrace, creating a warm, pleasant atmosphere enhanced by the aroma of wood-burning fires. The staff's exceptional attention to celiac diners ensures a safe and welcoming experience for gluten-free guests.
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Australs S
Excellent cuisine that, without pretensions of Michelin stars, is exquisite. Valencian paella, mixed paella, or fish paella. The paella, cooked over an orange wood fire, must be ordered as it is served promptly at the agreed time; but even the menu is the same. Complete dishes from the menu can be easily shared by two people. Excellent grilled fish.
The zarzuela is excellent and is recommended.
The mussels with leek sauce are another very interesting option on the menu, ideal for sharing.
Excellent service, with special mention for the attention to allergens (gluten and lactose). The zarzuela (gluten-free) is available upon request. Excellent value for money.
Reservations are required, especially during the high season in summer.
This seaside spot features a large terrace with stunning beach views and a comfortable, airy atmosphere enhanced by an awning and ceiling fans. Guests appreciate the attentive service and thoughtful touches, making it a gluten-free friendly destination with a pleasant, summery decor.
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Andrea Villaescusa
More than good experience!!! We ordered the menu of the day and it is super complete and a lot of quantity. The rice with senyoret is exquisite. They also have gluten-free bread that is delicious and they adapted the starters for us.
The service is super good and the terrace is incredible. To repeat!!!
This cozy spot features modern decor and a lively atmosphere with attentive, friendly service. It offers gluten-free pizzas tailored for celiac needs, though cross-contamination concerns exist. The staff is caring and accommodating, enhancing the dining experience for gluten-sensitive guests.
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Paula Aladro
First of all, indicate that it is constructive criticism and that I believe certain aspects can be improved.
The menu is wide and varied, but for gluten intolerant people, I think they lack attention and care for those intolerant.
Supposedly, there is a gluten-free dough pizza, I didn't see it and no one advised me, even though I remembered that I was intolerant before ordering. So, I had to order what I knew was gluten-free: Zamburiñas, to which they put toast on the same plate, I didn't understand the combination, but putting bread that contains gluten, with something that doesn't, is adding unnecessary fuss. , that the diner becomes intoxicated. I understand that it is unintentional, but for those who are intolerant, we can get sick and with a little care we can enjoy a delicious meal like any other customer.
Positive: What I tried is good and the menu is extensive. If they are a little more attentive, they may repeat it.
This charming restaurant offers a quiet, cozy atmosphere with ample space between tables, ideal for a calm dining experience. The spacious, well-maintained terrace ensures a comfortable setting, with attentive service that carefully adapts to gluten-free needs.
Carrer de, Carrer Santa Agueda, 9, Benicàssim, Spain
Unverified
DeliveryKid FriendlyLunchTake AwayDinner
This family-run spot offers a warm, traditional atmosphere with a cozy, homemade feel enhanced by wood ember cooking. It is a gluten-free paradise with an entirely gluten-free kitchen, excellent service, and impeccable value, making it ideal for those seeking safe and delicious gluten-free dining.
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Pedro Gonzalez Villalba
Excellent value for money, very good service, and it's a nice touch to use gluten-free flour for the batter.
I recommend it 100%.
This charming spot features a terrace perfectly situated in the town center, offering a welcoming, chill ambiance ideal for gluten-free diners. They provide a wide variety of gluten-free options and bread, ensuring a safe and enjoyable experience for those with dietary needs.
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Emma
Terrace in Benicassim town, right in the center. A street with many restaurants, a great nightlife. Good products and homemade aioli. They were a bit short on serving, for example, the individual wine glasses; we had to ask for at least half a refill. The waiter who served us was charming and quick. They have gluten-free options and bread for celiacs. The price is quite reasonable. The mussels at El Corralet are delicious, as are the grilled sardines. We'll be back.