This eatery features a rustic exposed brick wall and a glass garage door that invites fresh air and light, creating a lively, open vibe. Its thoughtful atmosphere makes it a safe and welcoming spot for those with gluten-free dietary needs.
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Kim Hart
Great place! I'm a symptomatic celiac and I've dined here often as it's right down the street fr9m me. I've heard that an owner has celiac as well. just be sure to tell your server that you have celiac as they do have some gluten containing ingredients in the kitchen and they would need to re-glove and clean surfaces to avoid cross contact. I've never gotten sick from here. great atmosphere too!
This vibrant spot offers a gluten-free dining experience with confirmed gluten-free homemade corn tortillas. The friendly staff's attentiveness ensures allergy considerations are met, creating an authentic Mexican atmosphere that welcomes those with gluten sensitivities.
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Hanna Griese
Fantastic mexican food, good service. More authentic than the chain or local big restaurant. A bit pricey but you do get great portions and food is sssooo tasty. We paid about $40 for 2. Chips and salsa are served. Salsa is fantastic. Both got just water. I had the Barbacoa - tender, flavorful melt in mouth, no fatty prices. . My husband got the ribs in salsa verde. Nice flavor to the salsa with a kick and meat fell off the bone. Both Came with rice and beans and tortillas on the side. All Tasted fresh. And gluten free options.
As we ate we saw them filling a case of chicharrones ( pork rinds). After we paid for our meal we bought almost a pound of chicharrones ( they were still warm!) and a pack of corn tortillas for $9. We ate one when we got to the car.... We now know why customers were lined up for them! So delicious 😋
This welcoming spot offers a thoughtful approach to gluten sensitivities, creating a safe and comfortable atmosphere for those with celiac disease. The attentive management's commitment to education and care ensures a confident and reassuring dining experience.
This family-friendly spot features a quiet atmosphere and a welcoming bartender, creating a comfortable setting for gluten-free diners. Guests appreciate the accommodating service and the ability to customize meals, enhancing the overall dining experience for those with gluten restrictions.
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Pat Witt
I am gluten free. I went here with a group of friends most of us gluten free. I had the steak fajitas they were great, got my own corn tortillas to make my own, got all the fixings.
The only reason the service was rated low was the girl never check back to see if everything was going good or if we needed anything else.
Accommodating Gluten-Free