A go-to spot on the central coast, known for its attentive service and diverse menu options that keep diners coming back for more.
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Dominique Norton
Always enjoy dining at Hotel Gosford when visiting the central coast. As a coeliac it is reassuring to know that the kitchen staff are aware and there are quite a few gluten free options on the menu.
Popped in here when travelling to the area for work. Food was delicious, good gluten free options too. Coffee was fantastic and service was quick and friendly. Great little cafe. Highly recommend!
Nice enough food. I had a burger, and my partner some nachos which catered nicely for her coeliac requirements. Good setting also.
Negatives were the $1 extra I paid for onion on my burger without actually receiving any. When queried, the chef said "Oh I put a bit on, do you want some more?" I checked again and there was zero onion. The oversight is fine, but the insistence on onion being present was disappointing/dishonest.
Also serving sit down coffee in a take away cup is wasteful.