Carrer del Tei, 7, 08911 Badalona, Barcelona, Spain
Accommodating Gluten-Free
DeliveryKid FriendlyLunchTake AwayDinner
A cozy spot near the sea, known for its fresh, creative pizzas and a welcoming vibe, perfect for a casual hangout or family meal.
People are saying
View more
Patricia Moner
It is a small restaurant, but it has a very well decorated terrace and you want to sit outside for dinner when the weather is nice.
I had dinner with a friend. I recommend the German pizza, good combination of flavors and the dough is thin and crispy. My friend is gluten intolerant, she ordered the gluten-free 4 seasons pizza and she really liked it.
If you are gluten intolerant, the waitress warns you of possible cross contamination.
Carrer del Canonge Baranera, 81, 08911 Badalona, Barcelona, Spain
Accommodating Gluten-Free
DeliveryKid FriendlyLunchTake AwayDinner
This beautifully decorated spot offers a relaxed and pleasant atmosphere with a magnificent, cozy decor and a terrace for outdoor seating. Guests enjoy fantastic live music enhancing the peaceful vibe, complemented by attentive service and a well-defined gluten-free menu with many options.
People are saying
View more
Míriam Gil Espinosa
Excellent food, as a vegetarian and celiac, there are many options for me. I have gone with my partner 3 times and without a doubt we will repeat many more. We really like the food and the staff is very friendly. The place is very nice, we love it!
Set by the sea with a terrace shaded by palm trees, this spot offers a vibrant, welcoming atmosphere ideal for those seeking gluten-free dining. The attentive service and pet-friendly environment enhance the experience, making it a favored choice for celiacs.
People are saying
View more
Elke Moll
Delicious tapas, in the promenade under the palm trees, delicious burgers, also gluten-free!!!!
Nice service
With stunning sea views and a spacious layout perfect for groups, this spot offers a delightful atmosphere along with an inviting ambiance.
People are saying
View more
Marc Guadilla
The food and the atmosphere, very correct. But the service lacked adequate knowledge of intolerances, especially when it was mentioned at the outset that there was a celiac person. We were told that black rice was not an option, but a salad was brought to the table after we asked if it had bread or some kind of flour. The letter on the table also did not indicate the allergens. It's a shame because it's a good restaurant, but more effort should be put into things like this. It is not a negative criticism, the will is a constructive criticism, because where a celiac can eat, many other people will surely be able to eat and, unfortunately, the other way around is not always possible
Celiac friendly
Accommodating Gluten-Free