Top 9 Gluten-Free Pasta Havens to Explore in Japan

Nicola Perry

Awesome experience, the owner was so lovely and amazing food. Really knowledgable about how to make it gluten free as well, i will come back when im next in Japan

hoi

A restaurant where you can eat delicious vegan food. I came here with my child who doesn't like meat. I ordered a lunch course, but the number of appetizers was Children can taste many different kinds. I was very happy! It’s hard to believe that the pasta noodles are gluten-free. It was delicious, so I visited the manufacturer and was shown the product, and it turned out to be organic gluten-free pasta. I don't think it was written as organic on the menu, so it may change again, but I felt that they were particular about it, even though it was probably quite expensive compared to similar products. It's vegan, gluten-free, healthy, and reasonably priced, so it's become my favorite restaurant. The staff at the hall were very attentive. This is a recommended point! I will visit you again, thank you very much.

Alison Nguyen

A local Italian diner run by an Italian chef, it’s all gluten free as well!

Marcus S

Amazing! Amazing! Lovely staff and a cosy little cafe. We arrived late in the day, 5.30 (close at 6pm) and they accommodated us for a quick dessert. They had sold out of their rice flour bread so couldn’t get the sandwiches. Highly recommend.

Anne Namuth

The whole place is gluten free. Between 3 and 5 pm they only serve dessert and drinks. The parfait is phenomenal.

山中加津子

All products are additive-free, chemical seasoning-free, and gluten-free.

Mechi Barrón

Café planet is a gluten free paradise in Kyoto. Food is very good. I really enjoyed their cookies. The only bad thing is that they are only cash..

Sophie Tang

The meals are delicious, the salty desserts are great, very refreshing and not burdensome, the gluten-free waffles are very good, and the take-away piece of gluten-free chiffon cake is also delicious, just like the taste of ordinary cakes!