Top 29 Gluten-Free Pet-Friendly Spots to Explore in Lyon

Murray Gregory

In one word, amazing!!! We walked for 25 minutes to get to this Gluten free café and it was well worth the pilgrimage. We had lunch there. My partner enjoyed her beautiful vegetable sandwich with cheese and I had a delicious quiche. The pastries were exquisite. If you are gluten free this is a must see, must taste destination :)

JEROME THOCKLER

Everything is very good and gluten free

Ilja Schuuring van der Togt

This was a very nice stopover after our holiday in Spain. The pizzas were delicious, two very sweet people who run this small restaurant with care and love. The gentleman makes the pizzas and the lady is from the pastry shop. I wouldn't skip dessert, it's really delicious!!!! As a Celiac, it is so nice to be able to eat without any worries. It's possible here🙏

Ivy Healy

A gorgeous little cozy cafe that’s a must try if you’re in Lyon! Plenty of gluten free options savoury and sweet - including pancakes which are a highlight! The coffee and other flavoured lattes are amazing too! The staff are always friendly and smiling!

Sarah Uthoff

We ended up here by chance today and were able to enjoy a delicious meal. What's particularly noteworthy is that almost everything was vegan and gluten-free wasn't a problem. We will definitely remember the evening :)

Noirin Shanahan Mercer

Lovely Gluten free Galettes. They were a bit colder than I expected but really tasty

Sylvain DATTRINO

I've been coming to the place for years, and I never get tired of it. The dishes change frequently and the cuisine is original, often with vegan AND gluten-free adaptations. One of the few places where I order from starter to dessert with drinks. The compositions are sometimes enhanced with a remarkable salty or sweet granola, and the menu offers fresh juices and colorful chai. I also keep in mind their generous banana bread with chocolate chips :P Flawless, well done to the team, and thank you for their welcome!

Jasmine Ashcroft

We had a wonderful 3 course meal here. Great gluten free options. You could have as many courses as you liked. I had poached egg in a red wine sauce with bacon and shallots to start, sausage and potatoes for main and cheese for pudding. They were very aware of allergies as well as coeliac and I felt very safe throughout. The wine was also delicious

Blanche Menendez

We had dinner at Gardn Lab at the end of March. For a first time, it was very successful! My partner is celiac and the cuisine was 100% gluten-free! Very enjoyable, dined with confidence, aesthetic setting and tasty cuisine! We will come back!

Hermine H.

Super friendly and attentive service! Very tasty food. There is a cheaper lunch menu and also gluten-free options. We recommend:))

Bleuette

Excellent place for brunch, it was my sister who introduced me to it and who had already known about it for a while. Thank you for the lactose-free and gluten-free options, we find so few of them in restaurants and yet it is so much more digestible for many people (cow's milk in hot chocolate, I unfortunately can't stand it and I deprive myself of hot drinks at brunches because of that). 😍 The team is very friendly and smiling, I felt at home there. Many thanks for the attention you pay to your customers. 🥰 I will come back with pleasure!

Sarah L

Excellent and real attention paid to allergens (gluten, nuts, etc.)

FE

Their Falafels are very, very good (and they are gluten-free)!

Federica Duras

I give two stars out of kindness but in reality I couldn't review. The menu indicates gluten-free options but I couldn't find them twice. In particular, the pancakes for breakfast, expressly indicated, are not available even on weekends. Remove it from the menu so that those who cannot eat gluten avoid wasting time. Thank you

Blanche Menendez

Crêperie with warm decor, adorable waiter who waited for us to serve us at the end of our concert. Celiac spouse and buckwheat pancakes are GLUTEN FREE! Truly traceless! We will return there with our eyes closed!

Sonia Giga

The food was amazing, best dinner we had in Lyon. The staff were lovely and attentive and gluten-free friendly. Highly recommend to anyone visiting Lyon, just make sure you make a reservation because they get extremely busy very quickly.

Arnaud Hauteroche

After a profession of faith at the basilica, we were looking for something to eat a little late and without reservations, luckily! A table on the terrace in glorious weather. It started well! What followed never diminished our joy, we were welcomed very warmly, gluten-free for my wife, very accessible menu for the children, and our menu at just over 30 euros satisfied us. Quality products, homemade, you can feel it straight away, all the seasonings were just right, the cooking was mastered, the cuisine is certainly traditional but so tasty... From the starter to the dessert, we didn't shy away from our pleasure! 83 euros for 3 including a children's menu, with drinks, with this setting... It's very honest! To recommend without hesitation.

Annabelle Chevallier

I ordered a burger with a gluten-free bun (on Deliveroo) being highly intolerant. Already the supplement is 2nd (in France it is one of the only countries where we are given gluten-free options even though it is a health problem, so it is discriminatory). Then when I received my order, normal bread... I couldn't eat my burger. I made a complaint on Deliveroo and ended up with a refund of 0.90e (from the restaurant certainly the price of a normal bun). Fucking shit. It would have been at least pleasant to reimburse the price of the supplement and normal to reimburse the price of the burger. It's good to want to make gluten-free options but you have to know a little about it and manage it properly, otherwise don't bother.

Amélie Elmaleh

Where to start ? The brunch is simply delicious: fresh and varied products, plentiful, very good value for money, possible alternatives to gluten and lactose for those unfortunate enough to be allergic or intolerant. In addition, the staff is adorable and accommodating: despite the crowds, the girls take the time to explain to you patiently - and with a smile! - what's in each dish, without omitting any ingredient. They were keen to find me substitutes for the products to which I was not entitled - and the list is long - and finally concocted a salad just for me, excellent by the way. We have rarely seen such friendly staff in a place that is probably already renowned, whose prices remain very honest while the quality is there. I absolutely recommend!

cécile t

This restaurant is a great discovery! From the service to the kitchen, there are many attentions, particularly with regard to a gluten-free and lactose-free diet for which the menu has been adapted while remaining tasty in a very short time! THANKS !

Jenn Sun

We just ate here tonight and had the best experience. Having been in France for about 2 weeks and experiencing many misses in terms of service and/or food in both Lyon and Paris, this was a refreshing change of pace. Service was timely, and every single thing we ordered (essentially the whole menu multiple times over) was incredibly delicious. Our server/part owner was also very personable and knowledgeable about vegan and gluten free options, and was able to explain the menu to us. We were shocked to learn that this restaurant has been open for about 1 week?! Honestly, the food, drinks, and atmosphere were better than many Michelin Star restaurants we’ve been to in the states. Highlights from the menu were the ceviche, the truffle pasta, and the pineapple dessert, although no matter what you try, you will not be disappointed. So happy we got to experience this on our last night in Lyon, and we will definitely be back in the future for more.

Claudie DIDIER

I like coming back to this place...quiet...where the food is good...I fell for the gluten-free chocolate fondant with all butter and chocolate and I haven't regretted it 😉

Audrey Mir

Very good brunch, the presentation is perfect. Good value for money. It’s a shame that on Sunday we can’t have anything other than brunch. The staff adapted for one person in the group who is gluten intolerant, that’s nice

Lauren Bachet

Absolutely sublime! What a lovely surprise from every point of view: delicious food, everything is really perfect, the tastes, the research in the dishes and the combinations, the cooking, the delicacy of the plating...the very pretty place, very well cared for. It’s a very refined place and cuisine. In addition, the chef and his team are very open to adapting the dishes to vegans and gluten-free guests. Very nice open-mindedness... And there is a real ethical approach, with local and healthy products, short circuit. I really highly recommend it and I will come back very quickly, clearly it was a nice surprise and without fail I am won over! A big thank-you :) Lauren Bachet

Alexis Fiedorowicz

Gourmet cuisine with good products. In addition, they know how to adapt to gluten intolerances, from beer to bread and dishes. Well done !

Murielle L18

What a great time we had! For our first weekend in Lyon we had the chance to eat facing the water in the “little garden”. The welcome and advice from Geoffray "with an A" were perfect. THANKS. The menu with all the allergens announced is a relief and rare enough to notice it when you are gluten intolerant. 👍 And of course the very copious and very good cuisine. In short, an address that we will keep for a future stay in Lyon.

Helen Forbes

Right from the get-go, two men looked after us. Explaining the menu and Ares were very welcoming and seated us. My partner is sans gluten and we were provided both sans gluten and with gluten appetisers. Both delicious. Highly recommend, for the experience, the food was very fresh. I got a salad with vinegar rice and my partner got salmon salad. Coffee had a beautiful crema. Lovely spot in central Lyon with building old buildings around.

Blaine Higginbotham

Ju Lie

Great place to have a drink or eat with friends! The concept of good court makes it possible to meet everyone's desires without problem. Special mention for the Afghan cuisine stand which allows people with gluten intolerance to eat excellent starters and main courses!