Indulge in gourmet galettes and delightful sweet treats while soaking in scenic views and enjoying a warm, welcoming vibe.
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I D
This creperie warmed us up nicely in this stormy weather this evening. But magnificent spectacle in the bay of St Jean de Luz, breathtaking. As for our view inside this creperie, it was most pleasant. The service, the smile, the love of a job well done on all levels. Suitable for gluten-lactose free. The great cuisine, the incredibly tasty pancakes and pancakes. We will definitely return. Well done to the whole team. Thank you for this fabulous exchange, Valérie, you are extraordinary...
See you soon, 🌹🥰🙏💙😇
Isabelle
Experience a cozy, homey vibe with great company and a relaxed atmosphere, perfect for enjoying delightful dishes at your own pace.
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Monsieur Nelson Aix
Fantastic moment with this gentleman (and his lady) received a little late with a big smile and once again taking into account my gluten intolerance. I enjoyed myself from A to Z. There were very few people there because Sunday evening but very nice customers we talked with on the way to Compostela after having enjoyed a fish soup and a really good piece of meat (that was me land/sea pairing 😂) followed by a chocolate mousse….
I managed to take photos without getting yelled at 😉😉😂
I love this kind of atmosphere where you think you're at home or at a friend's house. THANKS.
Enjoy delicious homemade pastries and an amazing selection of vegetable milk coffee right across from the station!
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Loïce Ganeau
A very good place opposite the station to enjoy homemade and GLUTEN-FREE pastries! This flowing chocolate praline cake is delicious. And the coffee with a great choice of vegetable milk! I'll be back !
Discover a hidden gem with a warm vibe, where the thoughtfully crafted menu and Basque flavors leave everyone raving and satisfied!
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Charlène Rewak
Restaurant found by chance during a visit to Saint Jean de Luz.
Being gluten intolerant, I was delighted to be able to find a menu where I didn't have to deprive myself.
Very warm welcome and very smiling and attentive staff with their customers
Menu at 29.90: delicious starter whose flavors were perfectly balanced (Basquaise casserole-style egg with belly). The main course has nothing to envy of the starter and is just as tasty! (Baked hake with basil sauce accompanied by white rice).
Dessert slightly too sweet and hearty for me but I prefer savory to sweet. If I remain objective, the dessert was very well made (Jurançon pear panacotta)
No problem when I asked for a doggy bag which is nice when everything is so good!
Accommodating Gluten-Free