Top 50 Gluten-Free Pet-Friendly Spots to Explore in Campania

Ombretta Mazzini

Tasty gluten-free pizza, very light dough. Fried calamari without gluten equal to the glutinous if not better. The fried appetizers are out of this world. Friendly and nice staff. Easy-going environment but with attention to detail. I arrived with very high expectations and I confirmed them all. Well done!

Sandra W

100% gf dedicated. Gf home made sour dough bread!

Denis Sella

Nice location, even if without convenient parking, friendly staff (waiters) and good pizza, even the gluten-free one. The only drawback that distracts and leaves a bitter taste in the mouth was the fact that although the waiter very kindly gave us some cicchetti after dinner in the face of a mix-up while ordering coffees, we found them in the bill and as a result the waiter was publicly reprimanded in front of us and other customers, all after the lady at the cash register in an unkind way slammed the POS on the counter, reversing the amounts. I console myself because I see that other unfortunate people like me have had less than peaceful encounters with the same one. It's a shame because for tenths of a bottle of limoncello worth a few Euros you sometimes lose customers and other potential customers as well as ruining the atmosphere of an evening that could have flowed peacefully until the end.. this was the last straw

Roberto Vicedomini

We came across it by chance, looking for Gluten free. Gluten free pizza formidable dough made by them, and even the fried foods thunder I recommend the frittatina, but the nice thing is that even the normal pizza is delicious with very high quality ingredients in my case I took a diavola with spicy salami with a unique flavor.. At noon fixed menu pizza 10 euros with pizza drink and croquettes, believe me really free

Francesco Langella

Wonderful and unique place, the restaurant has various rooms where you can eat (there is also gluten-free cuisine), courteous and helpful staff, truly excellent food. A flaw is the parking, you have to look for it along the road. I highly recommend going there at least once in your life.

Teresa izzo

Very good pizza, even gluten-free! My husband tried the gluten-free pizza with raw ham, rocket and grada, the dough was very good, very similar to the one with gluten. It had been a long time since we had such a good pizza! Highly recommended

N H

Great gluten-free dinner after visiting Pompeii - definitely worth getting there

Nadine

Terrible service. Got a glass with a piece of sponge in it. Can happen, asked for a new one. The server took the glass with half my coke, brought a new (dirty) glass and did not bother to bring a new coke or at least refill what he took away. Food was alright but nothing special, wine tasted like cork and was sour. Went there for the gluten-free options. At the end they charged a 5€ coperto per person which is given the service was poor and there was no bread or water included ridiculous. I think in our case at least for one person it should have been waved. There are so many other gluten-free options around, opt for one of those because the service of this one is just terrible… Already expecting to get the same copy paste answer everyone here got for their bad review, about how sorry they are but honestly I don’t think they are, if they were they at least would go into detail about what went wrong in their answer…

Joanne Parkes

Great food, great atmosphere! Gluten-free pizza was so good 😊 it’s also air-conditioned in the restaurant. Definitely recommend.

Angela Piscitelli

Kind, polite and professional staff. Quality food. Wide choice also gluten free from appetizers to desserts (homemade). Highly recommended!

Chiara Romanini

We knew this restaurant from a holiday in Pompeii a few years ago and we had fond memories of it, Above all, we noticed that they offered gluten-free dishes. We returned after a few years, days ago, and we were delighted. Really good food, delicious gluten-free fried fish, they brought fresh gluten-free bread to the table, of divine goodness! Not to mention the desserts, a vast range of fresh pastries of their own production that are totally gluten-free. The extremely kind owners and the enchanting location, with music in the background and a view of a splendid garden among lemon and orange trees. Truly a true paradise!

Francesco Lauritano

A bad (expensive) figure I'll start by saying that the quality of the food was good - except for the calamari, which I suspect were squid and in any case a bit hard/rubbery - but overall it was a disappointing evening, especially having ten guests who I cared about a lot. I chose this restaurant because on the website it was presented as exclusive, attentive to vegan and celiac needs, with a rich and interesting menu. Unfortunately, the reality was very different: • The menu on the website did not correspond to what was actually available in the room. • The only vegetarian/vegan second course indicated was not available because it was "out of season" - but then why keep it on the menu? • The service was slow (almost half an hour to take the order, an hour to eat), disorganized (starters and second courses served together; one diner was left without a dish for a long time) and often distracted (errors in the orders, little attention to the tables). I understand that the ambition is to offer an elegant and refined experience, but elegance and professionalism are not built only with a beautiful venue or a high bill. They require consistency, attention to detail and, why not, even a little humility. An evening that should have been special turned into a bad impression. A real shame.

Antonio Marino

The perfect place for celiac person, and not only.

Eric Jäschke

We ended up here looking for a gluten-free pizza. The food was okay, but there are much, much better options in Agropoli and Italy. The service was rather poor; only one lady spoke English, and she was visibly "enthusiastic"! Unfortunately, it wasn't a pleasant evening for us. We can't recommend this restaurant; our older son enjoyed it, especially since it was his first time eating a gluten-free pizza in a restaurant. We just would have liked a bit more friendliness, even for people who don't speak Italian.

Allison Kaplan (Celiac)

Fauna Bar has more limited options but the ravioli I got was still yummy. It is in the middle of a busy square in Sorrento so it was pretty packed! You can see more of my reviews on my instagram @glutenfree_allie!

Macy Erickson

Honestly did not have a good experience at this location. There were some gluten free options but the pizza was just ok and honestly soggy. The service was not great as I ordered my pizza gluten free through another server, then our server came to our table to personally lecture me that I did not tell our previous server I needed gluten free pizza (even though I did). Overall the experience was not a pleasant one.

Lynn Sweet

the have clearly marked allergens on the menu and are really accomodating

JMG

Gluten-free pizza! Exceptionally good and Neapolitan in style

Giuseppe Bolis

Good food at a fair price. Highly recommended for celiacs as they have a complete gluten-free menu

Giulia Tasso

Excellent food with wonderful and very kind staff. Great attention to celiacs... it feels like home

Klaudia Ádám-Németh

Very kind and helpful staff! Specially the man colleague with bear is very focused that we asked gluten free meal. The food was excellent, highly recommended place!

Claudia M.

Fantastic pizzeria....the pizzas taste wonderful, even the gluten free ones, friendly and joking staff.

Mariaelena Morabito

Restaurant located in the historic center of Vietri which offers gluten-free and lactose-free menus. It was a joy to find this gem.

Virginia

Takeaway pizzeria with internal room and table service. Good pizza and excellent gluten-free and lactose-free options. Great price and very good coffee! I recommend!

Salvatore Riccio

We often stop at Emilia's to get pizzas. Lactose-free and gluten-free pizzas, practically the only ones in Massa Lubrense to offer excellent pizza even for those with intolerances or allergies. Big.

riccardo gibiso

We stopped at this pizzeria for lunch and a break in the famous Agropoli, and I have to say that we couldn't have found anything better: their pizza is fabulous, well made and truly delicious, especially the gluten-free one. The staff is very kind and makes you feel at home, also giving you information on what to see in Agropoli. I highly recommend it.

George Nifakos

Great atmosphere and service. The food was delicious and the gluten free options were very tasty. Very affordable as well!

Estelle Hughes

Best gluten free pizza and pasta of my life! Service is was amazing and everyone was soooo lovely nice. Would 100% recommend to anyone.

Vincenzo Pugliese

Very good pizza and top ingredients. Very easy to digest and search for new tastes without denying traditions. Excellent place and impeccable staff. Pizza and fried food for gluten intolerants. Parking in the area for those arriving by car

Jacqui McCarthy

Fantastic Gluten Free Pizza & Pasta!!! My son said it was the best GF pizza he’s ever eaten. They even brought us GF bread, olive oil & balsamic to start. So good!

Mery Mazzella

I recently went to pick up some delicious pizzas but in particular the gluten-free pizza for me is super good, I've never eaten such a delicious pizza, thank you

Charlotte Adshead

honestly a true disgrace to the italian cuisine, pizza uncooked and the pasta dish looked like dog food. i had a gluten free and the dough was so oily and heavy, left feeling worse than i imagined. a member of my group ordered fries on the side, due to the incompetence, or the general language barrier- the fries came on top of the pizza. one of my friends didn’t even get the ones she ordered originally. not only was the food abysmal, the staff were rude, rolling their eyes whilst trying to communicate with us and favouring non-tourists with service. i would rather eat out of a bin than come here again.

Giorgio Cammisa

What can I say...an experience worthy of the Alessandro Borghese 4Ristoranti program. Very nice and clean place, very kind and knowledgeable staff even on gluten-free. We ate everything from appetizers to desserts. Everything was fabulous, we were particularly impressed by the spaghetti alla Nerano with mussels and octopus... they were heavenly... we will definitely be back

Jacopo Ronca

last night there was a disservice with the gluten-free, a disservice not reported in any way by the staff, from whom I was informed only after ordering, following a half-hour wait to get the table. The proposed solution, so as not to waste the wait, was a plate of ham and morsels, which I was made to pay as dearly as a real pizza and therefore, presumably, without any attention as an "excuse" for the poor service. The dish is not included in the menu, so I had no opportunity to check the price before ordering. Beyond the damage, there is also the insult. Not wanting to create further problems, I preferred not to contest the cost, which in my opinion was disproportionate. I was very sorry, also because the staff, on previous occasions, had always been attentive to this need of mine.

CIRA RIVELLINI

All you can eat formula, includes appetizer of fried food and pizzas. Possibility of having everything gluten-free with an extra charge . Friendly staff

Annamaria Riccio

Everything is delicious from the pasta and potatoes and provola and the pizza, everything is gluten-free and they are careful about contamination.... friendly staff and very nice place! I will definitely return

Valentina Rinaudo

Nice location, unpretentious, very kind staff. The best pizza I've ever eaten, the gluten-free one and (although with the possibility of contamination) in the kitchen they only knead with rice flour and the recipe for the pizza is theirs, so they pay attention (the only place in Ischia that knows that we celiacs exist). If we return to Naples we will take a ferry to Ischia just to eat at Raffaele.

Daniela Perrella

We ate quite well, the staff was helpful, they also have gluten-free options, the bill was fair

Martina Finelli

Delicious ice cream and super friendly staff :) AIC certified, SG cone also available: a dream for us celiacs!

Katia Francolino

Gluten free pizza very good never tasted a pizza like this then also the special croquettes. Very kind staff

Mateusz S

Large portions, tasty and reasonable prices. Gluten-free dishes prepared in a separate kitchen

Rebecca Semmens-Wheeler Morgan

Buonissimo! My husband and I came for the last night of our June '25 stay in Naples. We wished we'd been sooner! Simo was a wonderful host and ensured that we had what we needed. I am vegan and my husband is a gluten-free omnivore. We both loved the food - it was exquisite! Such a treat. I do recommend that you make a reservation as this restaurant is clearly popular and you don't want to be disappointed. My Italian teacher recommended it to me, and I'll be bringing my sister when I return to Naples next month. Grazie e ci vediamo a presto, Vitto Pitogorico! ❤️🥂

anita cuorvo

Excellent pizza both gluten-free and normal pizza. Always excellent gluten-free frying. I will be back very soon.

Marcello Ferraccioli

Spectacular as always...I've been going there since 2018....gluten free, excellent!

Pina Santoro

I ate an excellent gluten-free appetizer: the ricotta was spectacular! And what's more... a gluten-free pizza like few others... really very very good. The service guys were all very good too Congratulations to everyone!!!! We'll see each other again soon

Ettore Capuano

I recommend those who are celiac, but also those who are not, I went for lunch and ate a gluten-free panuozzo, it really deserves a good one.

Lisa Sterlino

As for the products, they could be good, but the staff is not very kind, it's the second time I call this pastry shop. By saying that I come from Tuscany, when I book some products without having any problem leaving my contact details, I am told that the products are there, but when I arrive I don't find them, in all this, I have just been there and in addition to not finding what I had ordered, I took a coffee cream and instead of giving me a coffee cream, they give me iced coffee powder, VERY BAD!!!! I am looking for another gluten-free pastry shop but I will never go back there again

E C

Recommended for celiacs who want a good sandwich!

Luca Ascolese

Friendly, kind and competent, top food with the valorisation of typical Irpinian products and above all particular attention to celiacs top top top

Pietro Catalano

Very welcoming place, well-kept and with helpful and kind staff. I particularly appreciated the quality of the raw materials, very fresh and well-worked. The seafood appetizers were varied, rich in authentic flavors and well-presented, as was the seafood risotto, really tasty and with selected ingredients. A strong point is definitely the attention to gluten-free: they offer excellent gluten-free fried food, which has nothing to envy to the traditional one. The quality-price ratio is perfectly proportionate to the quantity and quality of the food served. I also attach some photos, so you can see for yourself the care and goodness of the dishes. Highly recommended.