A cozy neighborhood spot with a welcoming vibe, unique menu options, and a commitment to accommodating diverse dietary preferences, perfect for a casual meal.
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Dillon Rivera
Food was decent. Appreciated that they have a lot of gluten free options. Their potatoes were mushy when I wished they were crispy. Good eggs benedict though!
A funky, cozy coffeehouse with unique vintage decor, a magical outdoor oasis, and a chill vibe that's perfect for relaxing or getting work done.
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Julia Chamberlain
The atmosphere is excellent. It’s cozy in the winter and has a little outdoor/backyard oasis in the summer. It has cozy seating, a large collection of vintage frog figurines and other critter decorations, gluten-free treats like brownies from Nuflours, and a wide variety of dairy-free/vegan milk options. All the staff are great and the drinks are delicious. It’s the kind of weird & wonderful hole-in-the-wall coffee shop that seems to be getting more rare by the day. They also sell tie dye frog t-shirts for the discerning connoisseur of fashion.
A fresh veg-forward spot with a creative menu, offering a unique blend of flavors, and a cozy redesign with indoor and outdoor seating options.
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Hannah Duckworth
Livbud really delivered!! Really great food, service, portions, and drinks. As someone who’s gluten free, I was nervous there wouldn’t be enough gluten free options by looking at the menu, and to be honest there aren’t a *ton* but the Turmeric Chopped Salad I got was amazing, as was the Coffee Jelly and Green Juice. I really hope this place stays open as Seattle desperately needs more health-focused cafes with high quality food. My only feedback would be to offer gluten free bread!
Spacious with cozy booths, this spot is a Seattle gem perfect for a hearty meal before the weekend rush.
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Ashlee H
We enjoyed a great breakfast here. We got here around 9:45 on a Saturday right before the rush. Service was great, kept our coffee full and got our food out quickly. We started with the big cinnamon roll quick pretty good. The picture doesn't show it, but there was lots of icing. Huge for two people so we took the rest home for dinner. I had a delicious scramble with goat cheese and smoked salmon. Delicious. My husband has the breakfast burrito which was also good and huge. Definitely a big portion of potatoes. I also got a biscuit which was so good. We took a lot of leftovers for sure, so order wisely as they don't skimp on portions. They looked to have options for gluten free bread. All in all great breakfast and we'd definitely come back. Plenty of street parking around.
A cozy pizza spot with a standout gluten-free crust and great Mediterranean toppings, perfect for a quick takeout option!
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S H
Best pizza in Seattle by far! Gluten-free crust is actually delicious especially with Mediterranean type toppings. Super chill workers who care about pizza done right!
I always bring my out of town guests here! The food is excellent and it’s such a fun time. Cocktails are also delicious. Lots of gluten and dairy free options for me (yay for tamari sauce!)
A tasty burger spot known for its creative menu and delicious shakes, offering a fun twist on classic meals.
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Samantha Koplik
I used to come here a lot and used to love this place. I stopped since they are not allergen friendly and i got really sick. They have gluten free buns and advertise to be gluten friendly, but there is complete lack of care in the kitchen to keep things even semi gluten free. I ordered a gluten free burger (gluten free bun) today and my partner got a regular burger (full gluten bun). I ate half of my burger before I realized my bottom bun was gluten free and the top bun was not, and the regular burger that my boyfriend had my top bun. These accident should never happen. Completely unprofessional. Don’t come here if you are gluten free.
Update. 4 months later i gave them the benefit of doubt after the owners nice reply to my review. I went back and bought a burger. AND THEY SCREWED UP AGAIN!!! I got a gluten free bottom bun, and a regular (gluten full) top bun. The chef needs to be fired. The girl working the register deeply apologized and obviously understood that she should have checked, but i think she went on her break so the timing didnt work out for her to check. It’s definitely not her fault and she had the chef remake it correctly and she remedied the situation. She should probably be the manager because she handled it so well.
Despite her kindness, im still mad. its actually amazing how dumb the chef has to be to screw up this badly and poison anyone with an allergy. And at this point, after these bad experiences, i dont trust that my food does not have significant cross contact with gluten containing ingredients. If you are going to offer gluten free options, do it right. Otherwise, dont do it. The owners can apologize all they want, or offer me free food for the inconvience, but i wouldnt take it because its probably got gluten.
If you are vegitarian? the chef probably would put meat in your burger. Allergic to tomatos? You will probably get 2x the number of tomatoes on your burger. Don’t bother coming here if you have any dietary restrictions whats so ever. Do not give them the benefit of doubt when they apologize.