This spacious pizzeria offers a cozy atmosphere with charming original decor and a modern, clean aesthetic. It is an ideal choice for gluten-free diners, featuring separate kitchens and attentive service, enhanced by a pianist who adds a special touch to the inviting space.
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eva maria
Everything is delicious, and the best part is that if you have gluten problems, they give you super special treatment.
This charming spot features a beautiful Andalusian interior patio offering a cool, cozy ambiance ideal for gluten-free diners. Known for its thoughtful catering to dietary needs, it provides a welcoming, friendly atmosphere that makes gluten-free guests feel truly valued.
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celia soto casado
Everything was delicious, especially the gluten-free food. They have many gluten-free pizza options, even giving you the option of two types of crust. We also had provolone cheese with gluten-free bread. Everything was very good, the service was excellent, and everyone was very friendly.
This eatery offers a cozy terrace with well-kept plants and ambient music, creating a welcoming atmosphere. The friendly, attentive staff strive to accommodate gluten-free diners, aiming to provide a safe and pleasant experience for those with celiac disease.
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Pedro Andujar
Aside from being a safe place for celiacs, with excellent pizza dough, croquettes, and other dishes, I'd also like to highlight the friendly and helpful staff, who are always attentive. Especially Lourdes "Lurdita" (because Lourdes is her mother), who has been very kind to our daughters.
This cozy spot offers a pleasant, welcoming atmosphere with a comfy living room area, making it an ideal place for celiacs. The staff is very attentive to gluten-free needs, providing excellent service and peace of mind for those with dietary restrictions.
This self-service pizzeria features fast, excellent service and a clean, well-decorated space. It offers a varied menu including gluten-free options, though cross-contamination concerns exist. The bustling atmosphere adds to its lively character.
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sonia portales
I would greatly appreciate it if you removed gluten-free food from your menu. We celiacs think that the worst thing that can happen to us is that a restaurant does not offer gluten-free options, but that is not the case. The worst thing that can happen to us is that they offer it, without having any idea what they do. I come from the hospital due to a major contamination that I have been carrying for 4 days. 4 days lost from a week of vacation, plus all its health consequences of course. Please dedicate yourself to your gluten-free pizzas, which, as far as I know, are very good, and stop playing with people's health.
This traditional pizzeria offers a quiet, comfortable atmosphere with cozy rooms and unique owner-created art. Notably, it is the only spot in Zahara with gluten-free pizzas, crafted carefully to accommodate celiac diners, making it a safe and welcoming choice for gluten-free guests.
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Guillermo
Very good customer service, all the pizzas are gluten-free and they are very careful with cross contamination. Additionally, the food is very good and the waiters are very good people. I recommend this restaurant 100%
This cozy spot offers a quiet terrace with open windows, creating an inviting atmosphere ideal for gluten-free diners. The friendly, attentive service ensures a comfortable experience, making it a highly recommended place for those with Celiac conditions seeking a relaxed yet vibrant setting.
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Alba Talavera Bermejo
A perfect place to have a gluten-free pizza, one of the best I've ever had. Homemade, carefully prepared, and with perfect flavor and dough. The place is cozy, and although we didn't get a terrace, it felt like we were outside because the window was open, making it feel great.
WE WILL DEFINITELY RETURN.
This family-friendly spot offers delicious gluten-free pinsa crusts, a rarity that ensures a safe and tasty experience. Baked in a stone oven with customizable doneness, the gluten-free options are crafted with care, making it a standout choice for gluten-sensitive diners.
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Lars Neckel
There's a gluten-free pinsa available. The dough is really delicious, and I had a good feeling I could get it gluten-free, too.
Celiac friendly
