Experience top-notch pizza with an incredible crust that surprises everyone, plus an irresistible gelato that's worth trying!
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Shaelyn V
This restaurant and all other Pocano locations are not celiac safe. They do wipe down the counters and they do change their gloves when making the gluten-free pizza however they do not put any paper or other protective barrier between the bottom of the gluten-free pizza and the bottom of the pizza oven. This leads to direct cross-contamination and will be a problem for those suffering from celiac disease
A local favorite since the city's start, this spot is perfect for casual hangouts, post-game celebrations, and enjoying a lively community vibe.
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Jessika Crawford
Partners has been a mainstay in Peachtree City since the beginning of the city itself. The school kids love to come here after sporting events. Weekday lunches are popular, and it's the go-to place for carryout on weekends and holidays. Our family is especially grateful that they have gluten-free pizza for my granddaughter who is allergic to wheat. It's the best known place in the city. I love their cheese breadsticks- could eat them constantly. Their salad bar is the best I've seen around. Love their dressings. I'm always excited when it's lunch time and I have partners pizza for leftovers. It's also a destination for meeting friends. When you're in town, you'll often hear someone say," Why don't we meet at Partners for lunch?" If you are visiting Peachtree City, it would be a great idea for you to stop by for a meal to get a feel for the atmosphere of our town..
A hidden gem with a cozy vibe, offering quick service and a diverse menu that delights pizza lovers and those seeking delicious options.
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Curtis Palmer
My wife and I tried their gluten free pizza tonight. We were both recently told we had to go gluten free. This was the first time eating out since that. We both enjoyed the crust and the topping that tasted fresh.
This location is in Peachtree City. My pizza was a gluten free crust with no cheese. My ingredients were pizza sauce, bell pepper, tomatoes, and pineapple. The pizza was given to me overcooked! I told the man that at the Fayetteville location that they put it in the oven halfway through the cooking cycle, turns out perfectly! The pizza was redid. The crust was perfect!
Celiac friendly
