Top 24 Gluten-Free Dining Spots Across Swindon

Edd Chappell

As usual, really good Pizza Express with really helpful staff that could seat us straight away. We tried to book online via the app, but it said it wasn't available so assume you can't book. They can cater for gluten free easily so highly recommend. Good wheelchair/pram access and space. Toilets located between the kitchen and bar area.

Tristian Lowe

Lots of choice on the menu. Good gluten free options. Look out on Facebook for events, there was free a classic American car rally the evening we went and the children loved it.

S Lal

Frank, what can I say! Thanks so much for the catering last Saturday for my daughter’s 21st birthday party. Everyone loved the pizzas and loved chatting to you and your brother too! Your communication throughout (by text and email) was excellent, which is so important for the customer organising an event. The pizzas were authentic and so tasty - you were true to your word! Thanks for catering for vegan and gluten-free requirements. If you book these guys you won’t regret it. Look forward to working with you again. Hana and the big fat Indian family! 😊

Emily Stubbs

Ordered x2 gluten free dairy free pizzas with allergy/intolerances in mind, brilliant to say the least. Better than the chains that offer free from. Will definitely be ordering again. Deliver was as fast. Very pleased!

Celia McGovern

We loved this restaurant. Friendly, fabulous staff, especially Pila. Food delicious, huge portions, and the best gluten-free garlic bread EVER. If we were local, we would be regular visitors. Try it!!

Rich Wat

Fresh , good portion size. Best of all wide gluten free options ( this was the initial reason we came here). Service was slower than expected but they were busy. We we not bothered but the two tables next to us were grumbling. Staff though, were really professional. Will definitely be returning...

Rachael Wells

Incredible food and service. It's now our favourite place to go. We had a relaxing and very filling evening with staff who were incredibly welcoming and helpful, especially with my gluten intolerance. The food is unbelievable, so much and so tasty. Thank you for a wonderful time!

Macartney Forbes

Delicious piping hot tapas and a side of fries for less than £20 from the gluten free menu. They had Corona 0.0% to complete a tea time stop over on my journey. Waiting staff were smiley and competent, and venue seemed popular with couples. Atmosphere dominated by a Baby Shower large group, which will not always be the case.

Phil

It was a great food, in a friendly atmosphere. They keep you constantly supplied with a great selection of meat the salad bar was pretty epic as well. Even has a recently found out gluten free type( meat vegan ) I found the selection pretty good.

Colette Cahill

As a strictly GF/Celiac customer, eating out fills me with anxiety, worrying about cross contamination and creating extra attention by staff is awkward for myself and those I dine for. The staff at this particular PH where friendly, helpful and went the extra mile with GF options with ease and reassurance! Despite dinning with family on a busy (for the staff) on Saturday afternoon, the staff still find the time to be so accommodating! The food came out hot and quick, the children enjoyed the colouring in activities, and I felt completely looked after and understood without feeling like a burden! Thank you, we will be bk 😊

Craig Phillips

Gone down hill! Cost cutting victim? Frequent visitors since Harpers took over from the previous owners, we're familiar with the food and have enjoyed both the food and the atmosphere over the last few years. Visiting yesterday for the first time since the menu change, the menu and pricing were generally the same as before, but the quality of what is actually served is substantially different. Prices are comparable to most Michelin guide steak restaurants, which is fine if the standards are maintained. The steaks now seem to be a lot more chewy and the quality of the meat has regressed, whilst the prices remain the same: £40 for fillet, £77 for Chateaubriand. The fillet actually came out in two parts which is odd. This was the same for every person on our table. Chateaubriand was not as tender as it should be. The Bordelaise sauce, which is usually just a wine reduction seemed to be packed out with a gravy filler, so it had a gelatin texture. They no longer serve jacket potatoes so you have to have chips with your steak. The onion rings, which weren't available at the time are gluten free; the only option you have. The service is still the same and extremely good, it's just now being let down by the quality of the food that's being served. This is such a shame and I hope this review services feedback that hopefully leads to the standards returning back to where they were before.

Clifton Whitehead

Richard Moore

Few beers & a gluten free lunch

Sadie Smith

New landlord has adapted the menu to include Gluten Free options, that taste delicious 😋 All food that comes out looks amazing. Great pub, especially for warmer days sitting in the garden

Tracy Bartlett

Nice decoration and very caring staff one of the party Is gluten free they explained what was ok to eat and what wasn't very helpful staff

Valentina Plaia

I am italian and coeliac. This was one of the best pizzas I had in my life! I feel proud when I bring my italian family and friends here as I know it is always a success. Good quality ingredients and generous toppings on pizzas. The dough is also amazing. Highly recommend.

Alan Malik

I am coeliac and there was a good selection of gluten free food. Shame the brewery gf ale wasn't available. Nice food, service was a bit slow but busy as was function on in the other room.

James Baker

Jules Jones

Good varied menu and happy to find gluten free options though not much. Tasted wonderful and if you like big portions you're sure not to be disappointed! Quick service, pleasant staff.

Jason Burstow

We had a great experience at Subway. I am on a gluten free diet and the server, who was welcoming and had a lovely smile, made sure that she changed her gloves and that all of her colleagues in the line also changed theirs when serving me. It is so reassuring to see such understanding of peoples dietary requirements. Well done.

Betty Franklin

Kim Dangerfield

Oh. My. Word. Came here for a family meal out, not always an easy task with two vegetarians and a coeliac in the party. But this restaurant had so many options it was hard to choose! Everything was delicious and packed full of flavour and the portions were enormous. We all left very full and very happy. The staff were so friendly and the level of hospitality was second to none. An absolute gem of a place - thank you all for a wonderful evening.

Kristen Pendleton

If you like delicious food and a cultural experience, I think you will love this restaurant. I shared a mixed platter that had about eight different dishes. Each dish had different seasonings from mild to spicy hot and all were so tasty. The Eritrean beer, Asmara, was also nice. Many healthful vegetarian options of beans, peas, or lentils, also delicious dishes with lamb or chicken. You eat using injera bread, which is gluten-free, instead of cutlery. The outside doesn’t look like much, but the atmosphere inside is nice and our server was lovely and warm. My only suggestion is that I recommend that they add hand wipes or warm towels for your fingers before and after the meal (but of course you can just wash up in the restroom).

Mary Allen