Top 13 Gluten-Free Dining Spots to Explore in Redwood City

Sarah Postel

Ordered to go. Gluten free for my husband, who has celiac, and the woman who helped me when I picked up the order was great. They are very knowledgeable and said they took all allergens very seriously there.

Terri Mullen (MzT)

Food is awesome. Detailed options for gluten free, dairy free, vegan. I love their rice bowls. Service is great unless they get real busy. Atmosphere inside is fine, outside you are in the "fish bowl". Music is loud and not great for important discussions.

Cristal De La Luz

Found my perfect place for Sangria! I got the Carne Asada with Grilled Nopal, Elote and Cilantro Rice. All gluten free and delicious! Great ambiance! Will be back!

Samir Jain

They have gluten free bread but not the Mariposa subs I've come to expect from other Ike's, at least on the day I was there

Dr. MaryAnn Papi

Great place to grab a bite to eat. Fun, easy going atmosphere. Free music outside the restaurant on Thursday evenings in the summer time. Enjoyed some live jazz music tonight. Food is pretty good. Im gluten and grain free. I had the spring salad added chicken and it was delicious; Light but filling!My bff had the black bean veggie burger and she was amazed at how delicious and savory it was. Lots of options for foodies! Check it out.. heard the beer here is good too. Sorry, no gluten free beers here :(

Maureen Newman

Wonderful service and very friendly staff. The atmosphere is very fancy inside. We went just after noon on a Saturday, and it didn't pick up until a little before 1 pm. Our dishes were very flavorful and well balanced. A satisfying portion and very easy to share two dishes among three people with an appetizer. Lots of gluten free options, though look at the website's menu ahead of time or talk to the host/waiter because it isn't marked on the menu.

Loren Üstel

Everything about this place, from the moment you walk in, until you are back in your car to leave, oozes attention to detail and class. The details in the decor are so well thought out and special, that it's a joy just to walk around and see what beautiful art and little surprises you can discover. Even the bathroom is a delight! THE FOOD - The attention to detail, art and special thought continues into the food itself. The open kitchen is almost an art gallery of its own. The way it is set up offers you a sneak peak into the front line, including watching Chef hand perfect each dish before sending it on its way to a lucky diner. The flavors are nuanced and nothing is hidden beneath seasoning. You first get an artful representation vidually, followed by a tantalizing taste journey. Each ingredient has its place, the flavors are perfectly balanced and everything is skillfully cooked. We had oysters raw, jumbo shrimp cocktail, warm milk bread, the whole Dorade, lobster ravioli, and the fire roasted potato. For desert we had the vegan, gluten free Coconut Pana Cotta. The Service - Every staff member (host, bartender, barback, food runner, manager), are warm, gracious, attentive and professional. The hostess was kind enough to walk us around and help us choose an open seat, even though we did not have a reservation. We chose a seat at the beautiful, wrap around bar counter. The servers were engaging and went over the menu with us and made recommendations. The cocktails and mocktails were tasty and expertly crafted. One of the servers even de-boned our whole fish for us. Even though we sat at the bar, we were treated with a fine dining experience. As we were leaving, the general manager took us on a tour of the restaurant and shared with us even more of the special details and made sure we had a wonderful experience. What a special new edition to Redwood City in such a beautiful waterfront location. We will definitely be back!

Wayne Cunningham

Had a very tasty burger and the staff was super kind to my wife who is gluten-free and trying to find some side options.

Jonathan Dring

Reasonable food and service. No real allergen menu, but the owner/manager managed to arrange a proper gluten free meal for our party.

Olimpia Onelli

They have a few gluten free options - I chose the grilled salmon and it was very tasty.

Vy Nguyen

The food is delicious, fresh, and gorgeously presented. We have been for coffee, brunch, lunch, and just yesterday, late-ish dinner. CT hash, and citrus salad with the addition of prosciutto and avocado are my favorites, I would like to see more gluten-friendly options on the menu. The Korean food items sound appealing, alas they contain gluten and cannot be modified at this time. Patio is really nice for enjoying just the right amount of sunshine and they have heaters for night time.

Nancy C

The food here tastes excellent. The atmosphere is casual and welcoming. The outdoor sitting is a plus. The lower rating is because of an issue with gluten free dish. I got the Chicken Shami Kabab and it's labeled gluten free online. I have celiac disease. After eating this dish, I had the usual sign of being glutened and had a terrible stomach issue. I suspect there was cross contamination. I think if the restaurant offers gluten free entrees, staff should be extra careful in making sure there's no cross contamination with other dishes that contain gluten. For people with no dietary issues, this is a great place. Unfortunately, I don't think it is a celiac friendly restaurant.

Henry Jackson