Top 15 Gluten-Free Restaurants to Experience in Little Italy, San Diego

A Bilancia

Whenever I come to San Diego, this is one of my favorite spots to go to! I had a slice of one of their gluten free cakes plus their hot dark chocolate beverages. Both were amazing!!!

David Lee

Had the chicken meal. It was alright, but it wasn't anything noteworthy. You won't be impressed, but you also won't be completely let down either. I think this place is probably better for you if you are gluten free or vegan, which is why I have it a 4 star instead of a 3.

Miss Michele

Had a wonderful dinner here this evening. I am gluten free and ordered the gnocchi and my husband had the lamb tagliatelle pasta. Great portion sizes. We ordered a bottle of the Super Tuscan which is luscious! We took what was left with us. We shared the misto salad which they graciously split for us. Our service and food were wonderful. We have been to Italy and this is top notch. Folks Italy is Italy-it’s the terroir of there and cannot be matched but this came pretty darn close! Would defiantly eat here again.

Renae Rockwood

We came on a rainy day for lunch and received phenomenal service. The hostess ensured we were seated in a spot with plenty of space for our strollers. The owner stopped by and chatted and provided recommendations. They allowed my four year old to order a simple pasta dish from off the menu. The complimentary bread was warm and fragrant. We enjoyed the fresh caprese appetizer and all of our pastas exceeded expectations. My husband loved his gluten free gnocchi dish. Eating here was truly a highlight of our sightseeing around little Italy.

Hannah Mullen

I’m gluten free, and I’ve eaten more than once here! The staff are always considerate and helpful when helping with dietary needs.

Tom Keller

We were very surprised by the menu and dishes served. There wasn't a theme I could discern. Most of the entrees were absolutely wild and unique to me and my gastroexpert wife. Don't get me wrong the food was extremely delicious, with serious attention to detail. Expansive beverage / wine / NA selection with some fun unique cocktails, like the iberico fat old fashioned. Appetizers were equally wild. Roasted oysters with bone marrow and horse radish butter? Venison tartar with calabrian chile? Yes yes and yes please! I'm sad we didn't try more : ( based on how scrumptious those were. Wild dishes that not only worked but stood above other elevated cuisines we've had in San Diego. Entrees continued the trend. We sampled two pizzas, one anchovi that was gobbled up and another that was gluten free and also goneso. I had the grilled iberico pork secreto, and found while some chew here and there, the balance with white beans, arugula and apple mostarda sauce was delightful. The Oxtail Gnocchi was sublime. The two real all stars of the night were the Torchio and the Cappelleti. Both for very different reasons. The latter has a lemon sauce that is vibrant, and the bugs bunny was very tender and flavorful. On the former it was a hot mess. Curly pasta with a huge burratta in the middle surrounded with succulent lamb. What?! I will say the portions of the gnocchi and cappelletti were perfect for a light meal. Side note, our server sent us two drinks that were not what we ordered (originally ordered the "shield" sauv blanc and got the "il masso" Pinot. Didn't complain because it was good but asked to taste the sauv and the server was correct in what I really wanted! Same with the Ponche he served the Lemon and Herbs and after trying both he was correct again!) Based purely on the vast differences of cuisine choices this is an easy repeat location. Atmosphere was open and inviting, modem but sophisticated. Glass Window Kitchen in the back provided all the right vibes. Looked at the desserts but could not indulge after such a filling and appetizing meal. Will repeat! Great job yet again, Brian!

Sarah DeBoy

I’m tellin’ you, this and a yap!! Bruschetta is prepped to share. $6 happy hour wine?! Lots of gluten free and low/no lactose options too!

Kalia Heno

The food was good. There is a line before the restaurant even opens. The ambiance is nice and the decor is super cute. The fried rice was perfect and the gluten free pancake is delicious even if you aren’t on a gf diet.

A Universal Woman

Legit new york style pizzeria in the heart of Little Italy San Diego. Full meal for under $12. THANK YOU!!! Lots of seating inside and out. I dream of their new Hot Honey Ricotta Pie. Their meat pizzas and even their vegan and gluten free pizza are so yummy!!! Beer selection and wine are great too. They have a big sign saying ' Welcome Pizza Lovers'. Hahaha I guess I'm welcome here!

Gregory Johnson

Went to Mr. Motos pizza. Very good gluten free pizza. Plenty of seating in the common area. Many food choices.Not overpriced.

Sophie Gezon

Best food ever and best service ever. We loved our waiter Stefano, he was so friendly. They also have amazing gluten free pasta 🍝

Maddie Casey

Great place to celebrate a special occasion! Staff were kind and accommodating helping with everything from how much food to order and how to make sure our gluten free friend also had a great time. We were celebrating several occasions and they went above and beyond to help us from bubbles to start and cookies to end. Would definitely recommend and would love to go back next time I’m in San Diego

Mark H

Very good gluten free crust option!

Steven MacNeil (Mac)

Great coffee! The gluten free brownie was excellent!

Clark Mackey

I took a group of 8 to eat here and we had a very enjoyable meal. The food is authentic Italian, the portions are large, and the presentation unfussy. I like these things and sitting and eating together felt timeless and relaxing. The ravioli, the meat sauce, and the gnocchi were particularly good. And the Italian grocery store was a delight. If you need an imported Italian specialty product, wine, or homemade Italian sausage, this is your place. I appreciate the selection of gluten free pastas as well.