Top 9 Gluten-Free Dining Spots to Enjoy in Mansfield

Jim Hernandez

I've been meaning to try this place for well over a year and a half and was concerned when it temporarily closed down earlier in 2024. Finding out the owners had staffing issues and, since then, having corrected them, Toast, Four Corners was everything i had hoped for. It is relatively close to the city where i live with an enjoyable ride heading towards the Uconn campus and countryish atmosphere. There is plenty of free parking to this cozy, cute breakfast and lunch nook. Which doesn't seem very large until you go in and see it is much bigger, yet comfortable inside. Sunday after 11 am is prime breakfast hours, but we I didn't have to wait more than 15 minutes for a table. Service was very courteous and prompt, not rushing to take an order while deciding. Options from regular breakfast to omelets, sandwiches, waffles ( with chicken), pancakes, gluten free, and the like to their own creation of " the pile" ( caserole style dish). Comfortable, bright, open place with good food and service that will make you want to try it for lunch. Definitely will be on my rotation as one of my local breakfast stops.

Jason Pettrey

Great local restaurant with gluten-free options. Good beer, selection and nice chili. Had some live jazz music on Saturday night as we came through as well. Not college cheap, but the food was good quality. Definitely put on your list to check out.

Christina Brunelle

Katharine H

Good place for gluten free and vegan options. Staff are not always the most knowledgable about dietary restrictions... which is important for a place that caters to them. For example - chicken tenders are gluten and dairy free, but they were not sure about the dipping sauces that go with them. Good for a quick bite. I'd skip the "ice cream" as it is more like a flavored ice than ice cream.

Christie DeMarchi

Service was great! Food was delicious. I only wish that there were more gluten sensitive options and dairy free options. The bartender was brand new and kept apologizing however he made wonderful drinks!

E B

Hash brown tasted like an over cooked brick. Super dry. Yogurt parfait was terribly tart. Tasted like sour cream with fruit. Wrap was decent. Staff were polite but had a hard time keeping up with who ordered what. Best part was the gluten free baked goods. Having the baker from Nature's Health Store has made a huge improvement in the quality of the baked goods. They are delicious as always and you can tell she made them. Just wish they would put her in charge of the rest of the menu. It needs revamping.

Carlos Rivera

Also a place to eat with Celiac disease, you can eat the burgers with out the bread and now the fryers are gluten free friendly. As before they were not.

Krystal Climan

20 years to get there on a time they were open (my bad timing) but so worth it. Menu has gluten free, spicy listed. I ordered fajitas with corn tortillas as I'm gluten sensitive. Bangin frozen margarita and want to go on thursday1800 margarita night. I will go back here again when they are open of course).

Juana Adams